MEDI363 Lecture Notes - Lecture 3: Almaty, Ottawa Charter For Health Promotion, Health Promotion
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Understand the principles related to health promotion and identify how these can be used in program planning. Be aware of theories and models used to predict behaviour change / inform intervention design. Be able to complete a planning form to demonstrate the planning process (assign. 3) Definition: nutrition promotion: coo dinated action desig(cid:374)ed to (cid:373)ake a populatio(cid:374)(cid:859)s food (cid:272)o(cid:374)su(cid:373)ptio(cid:374) a(cid:374)d nutritional status healthier. Health promotion: process of enabling individuals and communities to increase control over the determinants of health, and thereby to improve health, multi sectoral. Involves whole population: public policy focused, lifestyle orientation, works with people, in communities. Emergence of health promotion: declaration of alma ata (1977, et (cid:374)e(cid:449) dire(cid:272)tio(cid:374) for health poli(cid:272)(cid:455) (cid:271)(cid:455) e(cid:373)phasisi(cid:374)g people(cid:859)s i(cid:374)(cid:448)ol(cid:448)e(cid:373)e(cid:374)t, cooperation between sectors of society (cid:858)pro(cid:373)otio(cid:374) of food suppl(cid:455) a(cid:374)d proper (cid:374)utritio(cid:374)(cid:859, ottawa charter (1986) International health promotion conferences (adelaide, sundsvall, jakarta, mexico,