Biochemistry 2280A Midterm: Topic 7 & 8 Review.docx

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When you add lipids to water, they clash out (insoluble in water). Basic structure of a lipid is a long chain of carbons (10 or more) mostly unbranched lipids. hydrocarbons. Unsaturated: h has been taken off, leaving a double bond behind changes the shape adding a kink to the chain so that it is crooked instead of straight. (typically cis at 9th carbon) Fatty acids are building blocks of 2 of 3. Classify starting the numbering at the first (alpha) carbon. Sometimes it is useful to number from the last (omega) carbon. 18:0 lipid has 18 carbons, no double bonds. 18:1( 9) has one double bond at the 9th carbon: ex. palmitic acid (16:0) and palmitoleic acid (16:1 9) one double bond between. C9 and c10: c16:2 cis,cis- 9,12 two cis double bonds at c9 and c12, if you see (n-#) or ( -#) it is counting the bond from the opposite end of the tail.

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