FOOD 2150 Chapter Notes - Chapter 2: Calorie, Nutrition Facts Label, Kefir
12 Nov 2017
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Chapter 2: nutrition tools standards and guidelines. The rda are the indisputable bedrock of the dri recommended intakes because they are based on solid experimental evidence and reliable observations. Ai (cid:396)e(cid:395)ui(cid:396)es so(cid:373)e edu(cid:272)ated guess(cid:449)o(cid:396)k, it is used (cid:449)he(cid:374) the(cid:396)e is(cid:374)"t suffi(cid:272)ie(cid:374)t scientific evidence to generate an rda. Both are intended to be used as nutrient goals in planning nutritious diets for individuals: goal 2 facilitating nutrition research and policy ear. The ear establishes nutrient requirements for given life stages and gender groups. Asses nutrient intakes of population and make recommendations. The ear values form the scientific basis upon which the rda values are set: goal 3 establishing safety guidelines ul. Rely on ul values to set safe upper limits for nutrients added to our good and water supplies. Note: some nutrients do not have ul values. The absence of a ul for a nutrient does not imply that it is safe to consume it any amount, however.
