NPP1101 Lecture Notes - Lecture 4: Clinical Urine Tests, Basal Metabolic Rate, Intravenous Therapy

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WEEK 4 NUTRITION, ELIMINATION AND HYDRATION
Energy requirements
Basal metabolic rate (BMR) minimal energy required for life
Nutritional assessment
Awareness of nutritional patterns for patient (eg cultural, religious)
Dietary history, allergies
Weight pattern, BMI
Effects of medication on appetite and nutrition
Dysphagia
Difficulty with safe swallowing
Not in student scope of practice
Problems caused:
- Choking
- Aspiration food/fluid in lungs
- Socio emotional effect
Fluid flow and balance
Maintain normal fluid and acid base balands thru bodys adaptive
mechanisms
Fluid distribution
- Intracellular fluid (30-40% body weight)
- Extracellular fluid Intravascular and interstitial
Electrolytes
- Positive and negative ions that create charge differences, action
potential and fluid homeostasis
Intravenous therapy
- Restore/maintain fluid and electrolyte balance
- Nutrition
- Medication administration
Fluid assessment
Clinical assessment
- History
- Physical assessment (headaches, thirst etc)
- Urine
Fluid balance
Blood chemistry
MONITORED THROUGH FLUID BALANCE WORKSHEET intake and
output
- Intake oral fluids, feeding tubes, IV fluids
- Output urine, diarrhoea, vomit, gastric suction/drainage, blood loss,
wound drainage
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