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Class Notes for Health Sciences at Brock University

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HLSC 2P09 Lecture Notes - Lecture 1: Absorbance, Hemoglobin, Substance P
Exam

Aesha Shah 5921788 Group 6 October 1, 2018 HLSC 2P09 Lab Section 4 Lab 1: Biological fluids. Introduction to Solution Preparation

Health Sciences
HLSC 2P09
Evangelia Tsiani
HLSC 1F90 Lecture Notes - Lecture 7: Exponential Growth, Environmental Health, Northern Canada

LECTURE 7 - HEALTHY PLANET, HEALTHY PEOPLE Tuesday, October 30, 2018 1:15 PM Textbook chapter 21 Environmental health is fundamental to human health Not usually mentioned, we dont realize how important it is Our EARTH is f...

Health Sciences
HLSC 1F90
Kelli An Lawrence
HLSC 3P50 Lecture Notes - Lecture 6: Health Literacy

Action Strategy 2: Health Education Basics of Education What is Health Education: any combo of learning experiences designed to facilitate voluntary adoption of behaviours conducive to health Goals: to increase health lite...

Health Sciences
HLSC 3P50
Miya Narushima
HLSC 3P50 Lecture Notes - Lecture 2: Health Promotion, Biomedical Model, Population Health

Lecture 2 3P50 What Are Typical Approaches used in Health Promotion? CLKRquestions: Health promotion is a process of (1)enabling people to increase (2)control over and improve their health Health that we aim to promote in ...

Health Sciences
HLSC 3P50
Miya Narushima
HLSC 3P50 Lecture Notes - Lecture 1: Ottawa Charter For Health Promotion

Lecture 1 3P50 Health : a state of complete physical, mental and social well-being, and not merely the absence of disease and infirmity Health is: an essential dimension of the quality of life created and lived by people w...

Health Sciences
HLSC 3P50
Miya Narushima
HLSC 4P51 Lecture 2: HLSC 4P51 - SEPT. 12
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HLSC 4P51 DR. FERNANDEZ TH SEPT. 12 , 2018 susceptibility is a key factor in the chain of infection if you already suffered influenza this year, you are immune to the strain that is circulating in your area you will not s...

Health Sciences
HLSC 4P51
Dr. Fernandez
HLSC 4P51 Lecture Notes - Lecture 1: List Of Epidemics, Animal Virus, Comorbidity
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HLSC 4P51 DR. FERTHNDEZ SEPT. 5 , 2018 The agents of disease Are diseases caused by one agent or multiple agents? several infectious agents can cause the same diseas Do we really need just the presence of a germ, or are th...

Health Sciences
HLSC 4P51
Dr. Fernandez
HLSC 4P50 Lecture Notes - Lecture 2: Vienna General Hospital, Ignaz Semmelweis, Germ Theory Of Disease
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HLSC 4P50 DR. NEVIS TH SEPT. 13 , 2018 Review from last class: 50 people developed asthma is this a good statement? remember: descriptive epidemiology questions of who, how often, where and when are all missing Quiz: 1) w...

Health Sciences
HLSC 4P50
Dr. Nevis
HLSC 4P50 Lecture Notes - Lecture 1: Multiple Exposure, Foodborne Illness, Provirus
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HLSC 4P50 DR. NEVIS TH SEPT. 6 , 2018 What is epidemiology? distribution and determinants of disease health in specific populations, in order to understand and improve health two types of epidemiology descriptive (who, ho...

Health Sciences
HLSC 4P50
Dr. Nevis
Health Sciences
HLSC 3P50
Miya Narushima
Health Sciences
HLSC 1F90
Kelli-an Lawrance
HLSC 1F90 Lecture Notes - Lecture 21: Soil Organic Matter, Soil Fertility, Food Security
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HLSC1F90 Sec 1 03/13/18 Lecture 21: Sustainable ...

Health Sciences
HLSC 1F90
Kelli-an Lawrance
HLSC 1F90 Lecture Notes - Lecture 22: Sucrose, Corn Oil, Blood Sugar
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HLSC1F90 Sec 1 03/20/18 Lecture 22: Nutrition Comp...

Health Sciences
HLSC 1F90
Kelli-an Lawrance
HLSC 1F90 Lecture Notes - Lecture 24: One-Repetition Maximum, Walkability, Overtraining
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HLSC1F90 Section 1 04/03/18 Lecture 24: Physical Ac...

Health Sciences
HLSC 1F90
Kelli-an Lawrance
HLSC 1F90 Lecture Notes - Lecture 23: Overconsumption, Spaghettios, Leptin
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HLSC1F90 Sec 1 03/27/1 Lecture 23: Healthy Weight M...

Health Sciences
HLSC 1F90
Kelli-an Lawrance

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