OEVI 1P20 Lecture Notes - Lecture 5: Varietal, Liquor Control Board Of Ontario
17 Oct 2017
School
Department
Course
Professor
Document Summary
Europe and mediterranean countries where the vine was widely established by the 4th century. Term is used to contrast new world. Old world regions are not homogenous, however, they are defined by some shared characteristics. Defining characteristics: regulation, appellation systems discussed later, tradition, vitis vinifera terroir (total impact of any vineyard site or area, labels - discussed later. New world wine regions are most often defined by what they are not: terminology used to separate europe from the colonies established as a result of. European exploration in the 15th century: therefore the new world is any wine region outside europe where grapes are cultivated for wine! New world is embracing tradition and the old world is adopting science and technology. How wines are impacted will be revealed and discussed in lab. Appellation refers to the geographical indication of a given area. Appellation systems can be national or regional. Appellation systems can be government led or industry led.
