ENGG 3260 Lecture Notes - Lecture 1: Stay-At-Home Dad, Thermodynamics, Superheated Water
24 Oct 2018
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This assignment is not graded, however, you are encouraged to solve all of the problems. The quizzes (which are graded) will be closely based on the assignment questions. Thecooking timeforthecookingbeefstewin thepotwthecoveredheavylid bc this willcause anincrease in pressure inthepan i highercooking temperature: complete this table for h2o: Saturatedmixture subcookeycompressedliquid superheatedvapour: complete this table for h2o: interpolationegf. 9away saturatedmixture aof: 001093viigiven, 1065 subcooledliquid superheatedvapor, complete this table for refrigerant-134a: Engg*3260, fall 2018: a 1. 8-m3 rigid tank contains steam at 220 c. One-third of the volume is in the liquid phase and the rest is in the vapor form. Determine (a) the pressure of the steam, (b) the quality of the saturated mixture, and (c) the density of the mixture. Nextpage: 10-kg of r-134a at 300 kpa fills a rigid container whose volume is 14 l. determine the temperature and total enthalpy in the container. The container is now heated until the pressure is 600 kpa.
