FOOD 2010 Lecture Notes - North American Free Trade Agreement, Sodium Bicarbonate, Baking Powder

• School: University of Guelph
• Department: Food Science
• Course: FOOD 2010
• Professor: Massimo Marcone

Document Summary

Food science education and careers: university of guelph food science department, includes information about undergraduate studies in food science through the department of food science at. Standards for undergraduate degree programs in food science. Minimum standards for undergraduate education as outlined by the institute of food technologists. Specifies the types of physical and administrative resources which should be available at educational institutions offering degrees in food science, and recommendations for curricula. Professional associations: institute of food technologists (ift) is a large international organization based in the united states. Canadian institute of food science and technology (cifst) is an organization representing the interests of food scientists in canada. Technology (uk) (ifst): an organization based in the united kingdom representing the interests of food scientists and technologists. International union of food science and technology (iufost): a global organization consisting of national food science organizations.