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Class Notes for David Mutch

U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 5: Anomer, Stereospecificity, Stereoisomerism

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Digestion & function (how the foods we eat actually get into our (cid:271)od(cid:455) talk a(cid:271)out spe(cid:272)ifi(cid:272)s related to carbs) Im
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 4: Calorimeter, Antoine Lavoisier, Max Rubner

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Cellular source of energy = atp: sustains physical energy, anabolism (synthesis of complex molecules), active transport, etc, this cellular source of e
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 7: Essential Fatty Acid, Solvent, Chloroform

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Soluble in organic solvents: e. g. ether, chloroform, acetone (anything that is soluble in the ether extract or any organic solvent is a lipid) Wide va
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 10: Proteinogenic Amino Acid, Pyrrolysine, Selenocysteine

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Includes dietary fibre: dietary goal increase intake of non-digestible cho. Two essential fatty acids: alpha-linolenic (n-3) and linoleic (n-6) Key rol
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 6: Alpha-Amylase, Pancreatic Juice, Glut2

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Now onto digestion and function of carbohydrates!! Mouth: saliva ( -amylase breaks down -1,4- glycosidic bonds) (helps with mechanical breakdown, cellu
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture 9: NUTR*3210 - Lecture 9 (Feb 7)

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Fas pathway because mediated by two fatty acid enzymes. Very unstable and degrade, therefore have a very localized function. Hormone-like because they
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 10: Canola, Organelle, Chloroform

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Soluble in organics, solvents (e. g. ether, chloroform, acetone) Wide variety of structures and functions: 10 000 different lipid species characterized
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture 2: NUTR*3210 LECTURE 2 NOTE

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Food analysis the development, application and study of analytical methods for characterizing foods and their constituents. Caloric content does not pr
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U OF GNUTR 3210David MutchSpring

NUTR 3210 Lecture Notes - Lecture 1: Micronutrient, Rickets, Hydrolysis

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500bc: anaxagoras; food became human body containing generative components. 1614ad: sanctorius (founding father of metabolic studies) ; sum total of wa
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 3: Short-Chain Fatty Acid, Pancreatic Juice, Cecum

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Different species, different needs, different systems, but common themes. 4 different digestive systems: simple system (w/o caecum, simple system (w/ f
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture Notes - Lecture 2: Reference Daily Intake, Santorio Santorio, Nutrient

500 bc : anaxagoras discovered that nutrients run the body. 460 bc: hippocrates recognized that medical examination should focus on individual. 1614 ad
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U OF GNUTR 3210David MutchWinter

NUTR 3210 Lecture 15: NUTR*3210 - Lecture 15 (March 9)

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