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Class Notes for Plant Science at University of Saskatchewan

Plant Science
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PLSC 220 Lecture 7: PLSC 220 Postharvest management
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Post harvest physiology and storage - Consumers waste about 1/3 o...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 6: PLSC 220 Fruit tips
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Fruit tips Bob Bors - propogation Tuesday, October 17, 2017 8:23 ...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 5: PLSC 220 Plant Growth and developemnt
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Plant Growth and Development Pectin - the glue that sticks the cel...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 4: PLSC 220 Sask fruit advantages disadvantages
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Plants - Varieties - Species - Characteristics Systems - Growin...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 1: PLSC 220 Intro botany
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Vascular Tissues: - Phloem: -Phloem - conducts sugars and ...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 1: PLSC 220 Greenhouse lecture
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Size / height control of plants: compact plants 1. Genetic taking ...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 2: PLSC 220 Greenhouse lecture 2
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Commonalities for successful growers 1. Specialize do what you do ...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 2: PLSC 220 Sustanability
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What is a vegetable? - a herbaceous plant or portion of a p...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 1: PLSC 220 Turfgrass
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Types of turfgrass - Turgrass reproduction 1. Sexual: - ...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 3: PLSC 220 soil quality
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Nitrogen cycle Final exam: material only after the midterm - Dr. ...

Plant Science
PLSC 220
kristawilde
PLSC 220 Lecture 2: PLSC 220 Turfgrass #2
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What slope is acceptable? - 25% slope is acceptable - Height divi...

Plant Science
PLSC 220
kristawilde
PLSC 201 Lecture 1: PLSC 201 Lentils
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Lentils The pulses are based on visual appearance not the protein ...

Plant Science
PLSC 201
Krista Wilde
PLSC 201 Lecture 2: PLSC 201 lecture 1
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Structure and Characteristics of vegetable oils Lipid: Refers to a...

Plant Science
PLSC 201
Krista Wilde
PLSC 201 Lecture 3: PLSC 201 Field peas
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Field peas Wrinkled pea the seed coat is wrinkled when it looses mo...

Plant Science
PLSC 201
Krista Wilde
PLSC 201 Lecture 4: PLSC 201 Oils lecture 2
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Structure and characteristics of vegetables oils lecture 2 Do doub...

Plant Science
PLSC 201
Krista Wilde
Laboratory Basics - Reference Guides

Lab safety is the cornerstone principle in this compelling Guide. A...

ANAT - Anatomy
ANAT 14
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