HSS 4331 Lecture Notes - Lecture 8: Food Policy, Human Development Index, Food Security

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Food is most available, diverse and accessible in human kind today. Reduction in global poverty has to do with the growth in india and china. Si(cid:374)(cid:272)e the(cid:455)"re so (cid:271)ig, the i(cid:373)pa(cid:272)t of their de(cid:448)elop(cid:373)e(cid:374)t is o(cid:374) a glo(cid:271)al s(cid:272)ale. About 195 children under the age of five in the developing world are underdeveloped. Nearly children under five is underweight, 1/10 is severely underweight. Undernutrition is mostly concentrated in a few countries in africa and asia (42% live in india alone: sub-saharan africa and south asia. 1/3 of all food produced is never consumed but about 870 million people in the world suffer each day from hunger. Food mostly falls off or spoils during transportation. Why: global supply of wheat was lowest in 50 years (only 5 weeks of global reserve on hand, producers restricted exports, ensure supply for domestic populations.

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