ITA234H5 Lecture Notes - Lecture 2: Marinara Sauce, Tagliatelle, Fettuccine
40 views2 pages

!"#$%&
'#(
o"#)#*+(#,+(
-*+./#/(#,
//#*01
o"#)(#- # (
#,+#
"#/ (+2 #/#+
.(/,
o%)#3*)4#,52(+
# ( #
6
"#(/,)+##,
*7
8*(/)/+(/
5(+,((#/#69+(
/:*#,(
#,
;*## <( #(+#
;*#*//111( ,+/+,/(
/(+,<5=61
(+/#/ (
(/(/((+((#/(#
+#>/#-#((5,*+
(6##,
?#(((,511@/(:#6
8(,#*#? /7
((##>/##((
(1
,=7
/($/7
-$//( #*# ((#
#(/+(
,
-AB7C#,D/*,
-?/
/
5"1
/E)(
**
6
## (/+
-F#/
=7
-/#7( #G2, (: *
#((#:>(/(#