ANTH-3116 Lecture Notes - Lecture 39: Orange Juice, Apple Juice, Coriander
24 Nov 2017
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Document Summary
Introduction to juices juices of all kinds are full of important benefits to the health of the body, as well as an important source of fluids needed by the body, as well as distinctive flavor and bright colors. Different flavors of juices and drinks, there are sweet apple juice, pear, grapes, watermelon, pineapple, orange, mango. As for lemon juice, lemon juice is classified, and there are herbs, such as parsley and coriander. Here are some types of juicy juices, as well as some simple tips for making juice: . cut the lemon juice to half, then squeeze it into a bowl or cup. Add a quantity of water to suit the amount of liquid extracted from the lemon juice. Add about half a teaspoon of sugar, stir the mixture well, then stir. we cut the strawberries after washing and drying them into half or quarters until two cups are filled with the green leaves completely removed.
