Pathology 3240A Lecture Notes - Lecture 12: Diabetes Mellitus Type 2, Lysosomal Storage Disease, Hyperosmolar Hyperglycemic State

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By the end of this session with regard to metabolic and nutritional disorders you should: Understand that metabolic disorders may be inherited (i. e. genetic) or acquired and be able to describe examples of each. Be able to describe the two major types of diabetes and their clinical manifestations, etiology and pathogenesis. Be able to describe the major complications of diabetes. Appreciate the problem of obesity in western society and the health risks associated with it (including diabetes, atherosclerosis). Page numbers for the 8th edition, 2007, provided in brackets. See only introductory section on genetic diseases: 215 (226-227); review examples given under diseases caused by mutations in enzyme proteins: 227-233 (234-239). There are a number of clinically important metabolic and nutritionally based disorders. Many of these disorders are genetically inherited and represent disorders in the metabolism, use or storage of amino acids, carbohydrates or fats. Other metabolic disorders are acquired and may be a consequence or sequelae of other conditions.

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