FD SC 3060 Lecture Notes - Lecture 4: Joint Commission, Equal Employment Opportunity, Full-Time Equivalent
20 Nov 2017
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Cafeteria mef = total sales per mo / number of customers per mo. Tray service mef = total costs per mo / total number of meals per mo. Total sales per mo / mef = # of meals. # of labor hours per mo / 173. 33 hours = # of fte per mo. Job description: describe the job, not the individual who fills the job. Facilities must be: accessible to the maximum extent feasible, new construction must be accessible to individual with disabilities to the extent that it is not structurally impractical. Increased labor costs coupled with shortage of highly skilled employees new forms of food with built-in convenience or labor-saving features. Refrigerated at temperatures to prevent growth of psychotropic bacteria and also spore-forming bacteria: what is a nutrition concern with assembly serve, partially prepared foods combined with other ingredients before heating or chilling.
