HRT 255 Lecture Notes - Lecture 4: Phytochemical, Micronutrient, Osteoporosis

35 views4 pages
12 Sep 2018
Course
Professor
HRT 2550
Foundational Knowledge for Thinking about Nutrition
Basic Nutrition Concepts
Foods provide energy, nutrients, and other substances that support growth and health
Macronutrients: nutrients that we need in relatively large amounts
o Provide energy
o Body needs energy to perform every body function:
Breathing
Digesting food
Building muscle and organ tissue
Repairing damaged tissues and organs
Enabling cognitive functions (ex. Thinking, reading, comprehension, etc.)
Physical activities
Maintaining body temperature
Micronutrients: nutrients that we need in relatively small amounts
Nutrients are divided into 6 categories:
o Carbohydrates (macronutrient)
o Fats( macronutrient)
o Proteins (macronutrient)
o Vitamins (micronutrient)
o Minerals (micronutrient)
o Water (micronutrient)
Some nutrients can be assembled in our body using “raw materials:
Unlock document

This preview shows page 1 of the document.
Unlock all 4 pages and 3 million more documents.

Already have an account? Log in

Get OneClass Notes+

Unlimited access to class notes and textbook notes.

YearlyBest Value
75% OFF
$8 USD/m
Monthly
$30 USD/m
You will be charged $96 USD upfront and auto renewed at the end of each cycle. You may cancel anytime under Payment Settings. For more information, see our Terms and Privacy.
Payments are encrypted using 256-bit SSL. Powered by Stripe.