HUN-2125 Lecture Notes - Lecture 15: Botulinum Toxin, Malnutrition, Amoebiasis
12 Sep 2016
School
Department
Course
Professor
Document Summary
Plagues: diversity of spanish regions, 17 regions, central plains, northern coast, north-east interior, mediterranean coast, south and canary islands, central plain (interior regions, high altitude planes, prominent culture, castile-leon (grows crops (don"t need water), good meat producers) a. i. Rueda: marques de riscal: castile- la mancha b. i. Jamon iberico (different species of pork: madrid d. i. Churros (breakfast: northern coast (top wine producer in the world, high altitude (bad for agriculture, sailors, bagpipes and drums, galicia a. i. Alvari o (fillaboa: asturias and cantabria (hilly, mining) b. i. Apple cider (instead of wine: basque country c. i. Wine (red) d. ii. 1: the south, andalusia a. i. Jumilla (worst quality, high alcohol) a. i. 1. a. i. 2. a. i. 3. Papas arrug s w/ mojo picon (salted potatoes w/ sauce) Parasites (a-d transmitted through contaminated water cycle: beef tapeworm (proglottids, eggs inside, break then come out in stools, amoebiasis, roundworm, ringworm, herring worm (pork meat/fish raw and uncooked) Bacteria: tourists diarrhea, salmonella, staphylococcus aureus, shigella, vibrio cholerae.
