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Food Studies (17)

Class Notes for Food Studies at New York University

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FOOD-UE 1051 Lecture Notes - Slow Food, Organic Farming, Broccoli

thFood and identitymay 8 2014 LECTURE NOTESThe idealogy of slow foodSlow food Focus on the quality of the product local ingredients Not equal to fast food corporation AmericanFAST FOOD is a globally accepted word so SLOW F...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Julier Pass, Moral Panic, Social Stigma

Food Avoidance and Food Aversion 2 Thursday April 25th, 2013 I. Fat and Moral Panic Julier is a sociologist who looks at the political economy of obesity.  Society, mainstream ...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Protected Group, Cultural Anthropology, Peter Paul Rubens

Food Avoidance and Food Aversion- Why is fat wrong? Tuesday April 23rd, 2013 I. Related readings- Massara, Brunberg II. Food Avoidance and Gender  Food avoidance here is more cultural, look at di...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Dumpster Diving, Spinach

Food and Identity Culture of Disgust 2 May 2nd, 2013 Covered Readings: Rozin, Paul, “Food is Fundamental, Fun, Frightening, and Far Reaching” (WEB) Announcements: Final Exam: Cumulat...

Food Studies
FOOD-UE 1051
Jennifer Berg
Culture of Disgust.docx

Food and Identity Culture of Disgust April 30th, 2013 Covered Reading: Schwabe, Calvin W., “Unmentionable Cuisine” (WEB) I. WHAT IS DISGUST?  Something disgusting: inedible, h...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Eddie Shack, Culinary Tourism, Stephanie Coontz

Food and Identity: Food as Cultural Icon May 9th, 2013 Covered Readings: Weiner, Mark, “Consumer Culture and Participatory Democracy: The Story of Coca-Cola” (USA) Penfold, Steve. “Ed...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Clambake, Sacramental Bread, Escargot

Food and Identity Food as a Symbol or Cultural Icon May 7th, 2013 Covered Readings: Neustadt, Kathy, "Born Among the Shells": The Quakers of Allen's Neck and Their Clambake” (WEB) Lewis, George H....

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Sidney Mintz, Swedish Americans, Terroir

Food and Identity Thursday April 18th, 2013 Food, Memory, and Nostalgia 2 Covered Readings: Sutton, David, “Cooking Skills, the Senses and Memory” (F&C) Sutton, David, “C...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Marcel Proust

Food and Identity Food, Memory, and Nostalgia Tuesday April 16th, 2013 Covered Readings: Proust, Marcel, “Madeleine” excerpt (WEB) De Silva, Cara, ed. In Memory's Kitchen: A Legacy ...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Christmas Ham, Treif, Acculturation

FOOD AND RELIGION 3/5/13 i) acculturation through rebellion ii) acculturation through conversrion iii) religion within race iv) spiritua...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Mary Douglas, Materialism, Cud

Food Theory I: Mentalism vs. Materialism 2/12/13 Mentalist: Douglas -ideas -theory -abstract -existential -philosophical -religion/faith -symbols, signs Materialist Harris -concrete -history ...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Comfort Object, Ithaca, New York, Malnutrition

Food and Identity: Food and Socioeconomic Status April 9th, 2013 Covered Readings: Fitchen, Janet, "Hunger, Malnutrition, and Poverty in the Contemporary United States" (WEB) (Mostly discussed ...

Food Studies
FOOD-UE 1051
Jennifer Berg
Theories of Food II Structuralism.docx

Theories of Food II: French Structuralism I. Structuralism in Context II. Gender Issues III. Universal? IV. Criticisms of Triangle V. His Thesis VI. Harris + Douglas on CLS Structuralism goes back hundreds of...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - Cuisine Of The Southern United States, Norman Rockwell, Soul Food

Food and Identity: Food and Race 2 March 29, 2013 Covered Readings: Bentley, Amy, “Islands of Serenity: Gender, Race, and Ordered Meals During World War II” (USA) Poe, Tracey, “The Origin...

Food Studies
FOOD-UE 1051
Jennifer Berg
FOOD-UE 1051 Lecture Notes - White Supremacy, Anne Allison, White Guilt

Food and Identity: Food & Race March 26th, 2013 Covered Reading(s): “More than Just the „Big Piece of Chicken‟” Psyche Williams- Forson Note: Other readings related to race: Allison...

Food Studies
FOOD-UE 1051
Jennifer Berg

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