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Class Notes for NUTR 222 at Texas A&M University (TAMU)

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TAMUNUTR 222Clinton AllredFall

NUTR 222 Lecture Notes - Lecture 4: Cardiovascular Disease, Blood Sugar, Constipation

OC15508923 Page
27 Sep 2017
0
Lecture 4: health e ects of sugar starch and ber. Fibers solidify watery stool: by attracting water, stool get larger and colon muscles get stronger, c
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TAMUNUTR 222Clinton AllredFall

NUTR 222 Lecture Notes - Lecture 2: Medical Nutrition Therapy, Chronic Lung Disease, Dietitian

OC15508928 Page
27 Sep 2017
0
Tuesday, september 26, 2017: develop/implement nutrition care plan, evaluate plan and change it if needed, rd tech, assist rd, associate degree, physic
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TAMUNUTR 222T B AFall

NUTR 222 Lecture Notes - Lecture 6: Mercury Poisoning, Cream Cheese, Fetus

OC4922947 Page
25 Sep 2016
4
Fats provide a concentrated energy source in foods. Fats carry fat-soluble vitamins a, d, e, and k along with some phytochemicals and assist in their a
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TAMUNUTR 222T B AFall

NUTR 222 Lecture Notes - Lecture 11: Stomach Cancer, Avidin, Inositol

OC49229413 Page
15 Oct 2016
4
3:00 pm: occur in smaller amounts than energy nutrients, yield no energy, assist enzymes to release energy. B vitamins in particular assist in energy p
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TAMUNUTR 222Clinton AllredFall

NUTR 222 Lecture Notes - Lecture 3: Galactose, Starch, Hemicellulose

OC15508926 Page
27 Sep 2017
0
Found in fruit, honey, corn and processed foods. Tuesday, september 26, 2017: galactose, component of lactose, disaccharides, sucrose. Lactose: milk su
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TAMUNUTR 222T B AFall

NUTR 222 Lecture Notes - Lecture 8: High-Protein Diet, Adipose Tissue, Breastfeeding

OC4922945 Page
11 Oct 2016
6
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TAMUNUTR 222Clinton AllredFall

NUTR 222 Lecture Notes - Lecture 1: Saturated Fat, Trans Fat, Nutrient Density

OC15508928 Page
27 Sep 2017
0
Lecture 1: overview of nutrition & health: lifestyle choices. Tuesday, september 26, 2017: measure of energy ***know these speci c #s*, carbohydrates =
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TAMUNUTR 222T B AFall

NUTR 222 Lecture Notes - Lecture 9: Basal Metabolic Rate, Body Composition, Adipose Tissue

OC4922946 Page
11 Oct 2016
4
Little bit of excess can be stored as glycogen. Rest of excess anything is stored as fat. No need to convert to lipid, so favorite way of storing energ
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TAMUNUTR 222Clinton AllredFall

NUTR 222 Lecture Notes - Lecture 16: Hepatic Encephalopathy, Kwashiorkor, Rifaximin

OC15508925 Page
21 Nov 2017
0
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TAMUNUTR 222Clinton AllredFall

NUTR 222 Lecture Notes - Lecture 5: Trans Fat, Lard, Triglyceride

OC15508924 Page
27 Sep 2017
0
Lipids- in our diet and in our bodies naturally. Fats- solid at room temp: oils- liquid at room temp, fat functions, energy storage, everything we eat
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TAMUNUTR 222T B AFall

NUTR 222 Lecture Notes - Lecture 12: Congenital Disorder, Transferrin, Magnesium

OC49229411 Page
31 Oct 2016
2
Roles of water - where all the life processes of the body go on. Are vital to the life of all cells. Determines how much of the electrolytes stay in us
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TAMUNUTR 222T B AFall

NUTR 222 Lecture Notes - Lecture 10: Osteoporosis, Binge Eating, Calorie

OC4922948 Page
14 Oct 2016
7
An enzyme mounted on the surface fat (and some other cells) that hydrolyzes triglycerides in the blood into fatty acids and glycerol for absorption in
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