PHYSCI 107 Lecture Notes - Lecture 9: Fovea Centralis, Golgi Tendon Organ, Conjunctivitis
25 Nov 2020
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Document Summary
9. 1 explain how the organization of receptors for the general senses and the special senses affects their sensitivity. 9. 2 identify the receptors for the general senses, and describe how they function. 9. 3 describe the sensory organs of smell, and discuss the processes involved in olfaction. 9. 4 describe the sensory organs of taste, and discuss the processes involved in gustation. 9. 5 identify the internal and accessory structures of the eye, and explain their functions. 9. 6 explain how we form visual images and distinguish colors, and discuss how the central nervous system processes visual information. 9. 7 describe the parts of the external, middle, and internal ear, and the receptors they contain, and discuss the processes involved in the senses of equilibrium and hearing. 9. 8 describe the effects of aging on smell, taste, vision, equilibrium, and hearing. Sensation an in afferent neurons, directed to specific cortex.
