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Class Notes for GEOG 4054

Geography Of Wine

GEOG 4054 Lecture 13: Barrel #1
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Lecture 13: Barrel Background (Barrel #1) • Barrel making techno...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 15: Food & Wine Pairing Basics
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Food & Wine Pairing Basics • All about experimentation • Dr...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 10: Maceration - Must Manipulation (Wine - Making #2)
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Maceration: Must Manipulation (Winemaking #2) • Must = a slurry ...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 14: Buying Wine Basics
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BUYING WINE BASICS • Wine buyer’s market • Build your local w...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 9: Let Loose the Juice - Winemaking #1
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Lecture 9: Let Loose the Juice! Winemaking #1 Preparing the grapes...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 13: Storing Wine Basics
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Storing Wine Basics • When it comes to average white & red wine...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 12: Great Grapes! Red Wines
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Great Grapes! White Red • Light red, medium reds, full body red...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 11: Great Grapes! White Wines
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Great Grapes! White Wines • Chardonnay: falls into 2 general ca...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 10: Wine Components: Body & Balance
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Wine Components: Body & Balance Body = palatable • There are 4...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054
GEOG 4054 Lecture 9: General Styles & Themes: Grape vs. Region, Old World V. New World
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9.) General Styles Themes: Grape vs. Region, Old World V. New Worl...

Virginia Polytechnic Institute and State University
Geography
GEOG 4054

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