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6 Nov 2019

Using data from the table, calculate the freezing and boilingpoints of each of the following solutions.


Part A. 18.0g ofdecane, C10H22, in 52.5gCHCl3


Part B. 0.42mol ethyleneglycol and 0.12molKBrin 130gH2O


CHCl3

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Keith Leannon
Keith LeannonLv2
8 Aug 2019

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