ADM 4303 Study Guide - Canadian Food Inspection Agency, World Food Programme, Hazard Analysis And Critical Control Points

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As discussed in class, iso international standards ensure that products and services are safe, reliable and of good quality. The iso standards apply to a variety of technology and business aspects ranging from environmental management to social responsibility. However, one area of standards that is applicable to everyone is the iso. The iso 22000 was established to help organizations indentify and control food safety hazards (http://www. iso. org/iso/home/standards/management-standards/iso22000. htm). Establishing international standards is helpful as numerous food products are shipped cross-border daily. Within the food safety standards, it is broken down into even more aspects of food safety management, which include: traceability in the feed and food chain, food manufacturing, farming. Throughout the paper, examples will be provided in how these standards are implemented, measured, and executed in a variety of industries and countries. Food safety training rwanda puts iso 22000 on the menu (http://www. iso. org/iso/home/news_index/news_archive/news. htm?refid=ref1606) Food safety philippines" mekeni puts iso 22000 on the menu (http://www. iso. org/iso/home/news_index/news_archive/news. htm?refid=ref1636)

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