NUTR 2050 Chapter Notes - Chapter 15: Bioavailability, Malabsorption, Iron-Deficiency Anemia

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Nutrition for adolescent athletes: more than 50% of adolescents report playing on 1+ sports teams. If not diluted can cause gastric discomfort or delay gastric emptying: too much caffeine can promote diuresis increasing risk of dehydration. Special dietary practices: when athletes consume nutritional or non-nutritional supplements in an effort to, carbohydrate loading regimens improve physical performance and increase lean body mass. Improve the glycogen content and formation in muscle. Manipulation of training intensity and duration along with amount of carbohydrates in meals. Day 4-7: low exercise (rest) but high carb (now stored) Common in endurance athletes: high protein diets. 3-4x the recommended amount with low intake of carbs. High protein foods usually also high in total and saturated fats. Low carb intake delays digestion and absorption reducing energy available. More water needed to break down protein therefore more prone to dehydration. Better for recovering than preparing for event.

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