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University of Toronto Scarborough

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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Blood Sugar Regulation, Reactive Hypoglycemia, Hypoglycemia

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Diabetes Canada, Insulin Resistance, Insulin

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Diabetes Canada, Impaired Glucose Tolerance, Gestational Diabetes

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Diabetes Canada, Gestational Diabetes, Diabetes Mellitus Type 1

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Fatty Acid Metabolism, Blood Sugar, Beta Cell

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Glycemic Index, Dietary Fiber, Blood Sugar

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Ketosis, Blood Plasma, Ketone

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Ketogenic Amino Acid, Acetyl-Coa, Carbohydrate Metabolism

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Citric Acid Cycle, Cellular Respiration, Oxaloacetic Acid

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Glycosaminoglycan, Monosaccharide, Ribose

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Dietary Fiber, Blood Sugar, Viscosity

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Lactose Intolerance, Potato Starch, Dietary Fiber

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter 4: CHAPTER 4

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Dietary Fiber, Hemicellulose, Pectin

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Oligosaccharide, Glycogen, Polysaccharide

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Maple Syrup, Disaccharide, Maltose

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Powdered Sugar, Dietary Fiber, Brown Sugar

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Corn Kernel, Corn Flakes, Refined Grains

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 4: Rice Krispies Treats, Shredded Wheat, Danish Pastry

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: As Blood Flows, Blood Proteins, Cellular Respiration

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Metabolic Pathway, Cellular Respiration, Catabolism

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Hepatic Portal System, Solution, Circulatory System

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter 3: CHAPTER 3

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Ileocecal Valve, Microbiota, Chyme

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Pancreatic Juice, Intestinal Gland, Duodenum

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter 3: HLTB11H3 Chapter : CHAPTER 3

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Gastric Acid, Gastric Pits, Gastric Glands

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter 3: CHAPTER 3

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Dental Caries, Chocolate Cake, Amylase

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter 3: CHAPTER 3

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Gastrointestinal Tract, Digestion

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 3: Digestion, Organism, Endocrine System

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 2: Questionnaire

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 2: Probiotic, Healthy Choice, Health Canada

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16 Oct 2019
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UTSCHLTB11H3Thomas M S WoleverWinter

HLTB11H3 Chapter Notes - Chapter 2: Canadian Food Inspection Agency, Mandatory Labelling, Probiotic

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16 Oct 2019
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UTSCHLTA03H3Michelle SilverSummer

HLTA03H3 Chapter Notes - Chapter 2: Saturated Fat

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16 Oct 2019
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UTSCHLTA03H3Michelle SilverSummer

HLTA03H3 Chapter Notes - Chapter 2: Trans Fat, Saturated Fat, Food Processor

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16 Oct 2019
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UTSCHLTA03H3Michelle SilverSummer

HLTA03H3 Chapter Notes - Chapter 2: Canadian Food Inspection Agency, Diabetes Canada, Nutrition Facts Label

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16 Oct 2019
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UTSCHLTA03H3Michelle SilverSummer

HLTA03H3 Chapter 2: CHAPTER 2

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16 Oct 2019
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UTSCHLTA03H3Michelle SilverSummer

HLTA03H3 Chapter Notes - Chapter 2: Nutrient Density

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16 Oct 2019
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