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Study Guides for Food Science at McGill University


MCGILLFDSC 537Varoujan YaylayanFall

FDSC 537 Study Guide - Comprehensive Final Exam Guide - Protein, Polyphenol, Liver

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L2 - nutraceutical (functional) food - visiting lecture. Medical / designer / phytochemical / functional food, nutritional supplement. Food that provid
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MCGILLFDSC 230Varoujan YaylayanWinter

FDSC 230 Study Guide - Comprehensive Final Exam Guide - Soul, Christianity, Sin

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Engage is always the first thing that we do to get students attentions. ** water is easily accessible, water is something every young child has experie
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MCGILLFDSC 305Benjamin SimpsonFall

FDSC 305- Final Exam Guide - Comprehensive Notes for the exam ( 62 pages long!)

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Topic: sources (name, effects of processing (name, health effects, toxicity. Past tense do not have any references here. Write that you followed the pr
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MCGILLFDSC 310RamaswarmyFall

FDSC 310- Final Exam Guide - Comprehensive Notes for the exam ( 53 pages long!)

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Harvest: separation from mother plant, beginning of deterioration process. The longer the crop waits before use the lower the quality. Delphi principle
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MCGILLFDSC 300GeorgeFall

FDSC 300- Final Exam Guide - Comprehensive Notes for the exam ( 31 pages long!)

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1- government/industrial regulations and recommendations ensure wholesomeness and safety of food, nutritional composition of foods, enable fair industr
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MCGILLFDSC 200Mazen BahadiFall

FDSC 200 Final: Comprehensive Guide Part II (Post-Midterm Notes)

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MCGILLFDSC 405Salwa KarbouneFall

FDSC 405 Final: Final FDSC405

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MCGILLFDSC 200Jacqueline SedmanFall

FDSC 200 Study Guide - Final Guide: Statistical Inference, Definition Of Free Cultural Works, Independent And Identically Distributed Random Variables

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MCGILLFDSC 305Benjamin SimpsonFall

FDSC 305 Study Guide - Final Guide: Pectin, Glycerol, Hygroscopy

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MCGILLFDSC 200Mazen BahadiFall

FDSC 200 Midterm: Comprehensive Guide Part I

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MCGILLFDSC 230Varoujan YaylayanWinter

FDSC 230 Study Guide - Winter 2018, Comprehensive Midterm Notes - Soul, Christianity, Sin

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Engage is always the first thing that we do to get students attentions. ** water is easily accessible, water is something every young child has experie
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MCGILLFDSC 305Benjamin K SimpsonFall

FDSC 305- Midterm Exam Guide - Comprehensive Notes for the exam ( 48 pages long!)

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Future trends: types of antioxidants based on mode of action: Enzymes act as antioxidant used for food preservation: types of antioxidants based on sou
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