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Study Guides for Nutrition and Food at Ryerson University


RYERSONFNS 200donnabarnesFall

FNS 200 Study Guide - Comprehensive Final Exam Guide - Workstation, Thermometer, Sensory Analysis

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RYERSONFNN 200Rena MendelsonWinter

FNN 200- Final Exam Guide - Comprehensive Notes for the exam ( 95 pages long!)

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Week 10: nutrient related to bone and tooth formation. Includes: f, ca, vit d, vit a, ph, mg, vit k. Synthesis of bone tissue: organic tissues (3 prote
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RYERSONFNR 100Dan MahoneyWinter

FNR 100- Final Exam Guide - Comprehensive Notes for the exam ( 52 pages long!)

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There are different ways of gaining an understanding of the world and different ways of confirming our understanding. The branch of philosophy that inv
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RYERSONFND 100Yvonne YuanSpring

FND 100- Final Exam Guide - Comprehensive Notes for the exam ( 25 pages long!)

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What is a foodborne illness: mainly bacteria (90%, viruses (6%) hepatitis a, chemicals (3%) cleaning chemicals or agricultural chemicals not washed off
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RYERSONFNN 100Jessica WegenerFall

FNN 100- Final Exam Guide - Comprehensive Notes for the exam ( 23 pages long!)

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Other habits that has changed: diets cutting out certain food groups, fast food industries, preventing chronic disease (obesity for ex, larger portions
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RYERSONFNS 250Andrea MoraesSpring

FNS 250- Final Exam Guide - Comprehensive Notes for the exam ( 26 pages long!)

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Fns250 class 1 intro to food systems. Food chain if something happens (extinction) to one species it will affect another. Food value chain: don"t use l
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RYERSONFNR 201Nick BellissimoSpring

FNR 201- Final Exam Guide - Comprehensive Notes for the exam ( 33 pages long!)

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RYERSONFNS 200donnabarnesFall

FNS 200- Final Exam Guide - Comprehensive Notes for the exam ( 102 pages long!)

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Input: labour, skills, equipment, finances: hurricane: food cost goes up ex: citrus foods, gas prices. No amercian stanadards but will test fsf trainin
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RYERSONFNN 100Jessica WegenerFall

FNN 100- Final Exam Guide - Comprehensive Notes for the exam ( 45 pages long!)

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September 6, 2017: nutrition: the science of the actions of foods, nutrients and other substances within the body (including the social, economic, cult
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RYERSONFND 300Yvonne YuanFall

FND 300- Final Exam Guide - Comprehensive Notes for the exam ( 50 pages long!)

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Still changes to the product when you put it in the freezer after the best before date. Second midterm-problem solving (cid:862)(cid:449)hi(cid:272)h o
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RYERSONFNN 100Barbara WendlandFall

[FNN 100] - Final Exam Guide - Everything you need to know! (140 pages long)

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Your access to info, convince, cravings, climate, cultural, economical and social, ethical factors. Also proximity is a factor due to how close or far
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RYERSONFNN 111Sharon WongFall

[FNN 111] - Final Exam Guide - Comprehensive Notes fot the exam (192 pages long!)

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Chapter 1: the role of nutrition in our health. Nutrition:the science that studies food and how food nourishes our body and influences our health. How
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