NUTR 1010 Study Guide - Final Guide: Asthma, Homocysteine, Cafestol

52 views4 pages

Document Summary

Most commonly consumed beverages: water, tea, coffee. Caffeine is : most commonly consumed drug, naturally occurring alkaloid, examples: morphine and caffeine, naturally occurs in plants. Recommended no more than 400mg caffeine/day: can affect bone health, insomnia, and irritability. Tea in canada: on the rise, 1996: 43l per person per day (~1/2 cup day, 2005: 70l per person per day (~3/4 cup day, why, tea more available, health benefits. Teas come from one plant: camellia sinensis, once the leaves are harvested, length of time exposed to air determines taste and colour of resulting tea (black = most oxidation, oolong = mid oxidation, green = least oxidation) Part of flavonoid fam of antioxidants: highest concentrations in green tea, followed by black and oolong, adding milk doesn"t affect catechin absorption. Improves antioxidant status (reduces risks for many diseases: decrease risk heart disease (>3 cup/day) antioxidants in tea can reduce ldl- cholesterol.

Get access

Grade+20% off
$8 USD/m$10 USD/m
Billed $96 USD annually
Grade+
Homework Help
Study Guides
Textbook Solutions
Class Notes
Textbook Notes
Booster Class
40 Verified Answers

Related Documents