Get 2 days of unlimited access
at University of Guelph

Study Guides for POPM 4230 at University of Guelph (U OF G)

U OF GPOPM 4230Terri O' SullivanFall

POPM 4230 Study Guide - Fall 2018, Comprehensive Midterm Notes - Virus, Vaccine, Smallpox

OC62898314 Page
0
Genetic diseases (can be phenotypically normal and healthy) It is too literal in the definition. Health is more than just the absence of disease. Compl
View Document
U OF GPOPM 4230Terri O' SullivanFall

[POPM 4230] - Midterm Exam Guide - Ultimate 23 pages long Study Guide!

OC145502123 Page
2
Inconsistent definitions (highly varied: absence of disease (simple, yes/no (dichotomous, gaps false negative tests (test is negative but the disease i
View Document
U OF GPOPM 4230Terri O' SullivanFall

POPM 4230 Study Guide - Midterm Guide: Victorian Football League, Cryptosporidiosis, Bacteremia

OC25489217 Page
4
View Document
U OF GPOPM 4230Terri O' SullivanFall

POPM 4230 Study Guide - Midterm Guide: Gestation Crate, Enterotoxigenic Escherichia Coli, Pathogenic Escherichia Coli

OC25489212 Page
7
1. 3 billion pigs marketed world-wide each year. 43% of all meat consumed is pork. 103 million tonnes of pork produced each year. As world pop expands,
View Document
U OF GPOPM 4230Cathy BaumanFall

POPM 4230 Study Guide - Midterm Guide: Uterine Artery, Amniotic Sac, Vaginitis

OC5126220 Page
36
View Document
U OF GPOPM 4230Cathy BaumanFall

POPM 4230 Study Guide - Midterm Guide: Human Respiratory Syncytial Virus, Udder, Rumen

OC5126223 Page
49
View Document
U OF GPOPM 4230Terri O' SullivanFall

POPM 4230 Study Guide - Comprehensive Final Exam Guide - Zoonosis, World Organisation For Animal Health, Wildlife

OC240165124 Page
0
False negative test: a test that says an animal is negative, but has the disease. Mind and body in harmony with the environment". How in/out of harmony
View Document
U OF GPOPM 4230Terri O' SullivanFall

[POPM 4230] - Final Exam Guide - Everything you need to know! (80 pages long)

OC145502280 Page
0
1. 3 billion pigs marketed worldwide each year. 43% of all meat consumed is pork. 103 million tonnes of pork produced each year. As the world populatio
View Document
U OF GPOPM 4230Terri O' SullivanFall

[POPM 4230] - Final Exam Guide - Everything you need to know! (37 pages long)

OC25489237 Page
14
~ go from eating 2% of bw when growing and peak at 4% when grown. Transition = moving from not milking to milking (8 wks centered around calving) Devel
View Document
U OF GPOPM 4230Cathy BaumanFall

POPM 4230 Study Guide - Final Guide: Pasteurellosis, Iodised Salt, Bone Density

OC5126226 Page
60
View Document
Showing 1 — 10 of 10 result

Study Guides (350,000)
CA (140,000)
U of G (7,000)
POPM (50)
POPM 4230 (10)