NFS382H1 Quiz: Sodium
13 Apr 2020
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Since, many of the salt in foods is hidden , i"d estimate. Especially with quarantine conditions, where eating habits are increased: that athletes like swimmers, considered healthy eaters, were consuming way more than the ai. In particular, the vegetarian subgroup, who consumed around 5,000mg: since the regulations were not mandatory, companies lacked the incentive to alter their sodium levels due to financial and time constrictions. Therefore, these products are still high in sodium, and the sodium overload is still a problem in canada"s food supply. I think the regulations should be made mandatory: no, because canada"s new food guide places a higher emphasis on eating a vegetarian diet.
