NTR 301 Study Guide - Midterm Guide: Digestive Enzyme, Gluten, Niacin
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Carbohydrates: list the 2 basic classifications of carbohydrates and their members. Simple: monosaccharides (glucose, fructose, and galactose) & disaccharides (lactose & sucrose) Can be converted to glucose by the liver. cell. Can be converted to glucose by the liver. Monosaccharide: fruits & veggies, honey, high fructose corn syrup. Table sugar, white sugar, refined sugar, sugar : explain the differences between honey and sugar (sucrose). They are both made up of glucose and fructose. They have the same calories and the same sweetness; they just have different uses. Sugar comes from sugarcane and sugar beets, while honey comes from honey bees. Honey is often seen as good while sugar is bad because honey is seen as more. Natural. : list the ways in which sugars are used in food processing. After taking out the gluten, you must add something back in for bulk and taste.