Study Guides (400,000)
US (230,000)
Rutgers (3,000)
3:40 (100)
Study Guide

[01:160:162] - Final Exam Guide - Ultimate 65 pages long Study Guide!


Department
Chemistry
Course Code
01:160:162
Professor
Christine Altinis- Kiraz
Study Guide
Final

This preview shows pages 1-3. to view the full 65 pages of the document.
Rutgers
01:160:162
FINAL EXAM
STUDY GUIDE

Only pages 1-3 are available for preview. Some parts have been intentionally blurred.

Only pages 1-3 are available for preview. Some parts have been intentionally blurred.

Table of Contents
Lab 1: Lab Skills
Part I: Background- Laboratory Rules and Safety
Part II: Background: Tools of Science
Exercise 1
Part III: Background: Making Buffers and Dilutions
Buffers
Serial Dilutions
Measure absorbance for a serial dilution to obtain a standard curve
To determine the concentration of unknown sample
Linear Regression
Graphing a Standard Curve
Lab 2: The Scientific Method
Part I: Background: The Process of Science
Process of science
Experimental Design
Part II: Background: Protein Structure and Enzyme-Catalyzed Reactions
Levels of Protein Structure
Enzymes
Temperature and pH
Cytochrome C Oxidase
Rate of an Enzyme Catalyzed Reaction
Exercise 1: Determining Protein Concentration
Exercise 2: Designing an Experiment to Determine Enzyme Rate
Exercise 3: Determining pH and Temperature of Test Environments
LabQuest pH Probe
LabQuest Temperature Probe
Assay 1: Effect of pH (Lab 2-17)
Assay 2: Effect of Temperature (Lab 2-18)
Part III: Background: Data Reduction and Statistics
Descriptive Statistics
Measures of central tendency
Measures of Dispersion
Distributions (Lab 2-22)
Inferential Statistics
T-test
Exercise 1: Calculating Descriptive and Inferential Statistics in Excel
find more resources at oneclass.com
find more resources at oneclass.com
You're Reading a Preview

Unlock to view full version

Only pages 1-3 are available for preview. Some parts have been intentionally blurred.

Lab 3: Aquatic Ecology and the Water Quality Index
Part I: Background: The Water Quality Index
Part II: Background: WQI Tests
Temperature
Exercise 1: Temperature
pH
Exercise 2: pH
Total Solids
Exercise 3: Total Solids
Dissolved Oxygen (DO)
Exercise 4: Dissolved Oxygen
Biochemical Oxygen Demand (BOD)
Exercise 5: Biochemical Oxygen Demand (BOD)
Part III: Background: The Biotic Community
Exercise 1: Analysis of Plankton Sample
Exercise 2: Barcode Organisms
Lab 4: WQI and DNA Barcode Sample Preparation
Part I: Background: The Water Quality Index Continued
Nitrates
Exercise 1: Nitrates
Total Phosphates
Exercise 2: Total Phosphate
Fecal Coliform Bacteria Test
Exercise 3: Fecal Coliform Bacteria Test
Part II: Background: Molecular Biology
Culture bacteria
Exercise 1: Plate Sample Water to Culture Bacteria
DNA of eukaryotic organism
Exercise 2: Digestion of Animal Samples for DNA barcoding
find more resources at oneclass.com
find more resources at oneclass.com
You're Reading a Preview

Unlock to view full version