Textbook Notes (367,974)
Canada (161,538)
FOOD 2500 (93)
Trust Beta (93)
Chapter 11

FOOD 2500 Chapter 11: Subject 115
Premium

2 Pages
86 Views
Unlock Document

Department
Food Science
Course
FOOD 2500
Professor
Trust Beta
Semester
Winter

Description
lOMoARcPSD| How much do we need? DRI meets ≈% of day’s need for water o Men: cups of fluid from beverages and drinking water Women: cups of fluid from beverages and drinking water Remaining water need is met from foods consumed Body produces water from the breakdown of energy-yielding nutrients Just Water? Water Content of Various Foods: (p.) o % - water, diet soft drinks, plain tea, unflavoured seltzer -% - sugar-free gelatin dessert, clear broth, Chinese cabbage, celery, cucumber, lettuce, summer squash, dec
More Less

Related notes for FOOD 2500

Log In


OR

Join OneClass

Access over 10 million pages of study
documents for 1.3 million courses.

Sign up

Join to view


OR

By registering, I agree to the Terms and Privacy Policies
Already have an account?
Just a few more details

So we can recommend you notes for your school.

Reset Password

Please enter below the email address you registered with and we will send you a link to reset your password.

Add your courses

Get notes from the top students in your class.


Submit