ZOO 4910 Lecture Notes - Lecture 16: Gnathostomata, Photopsin, Rhodopsin

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Lancelets -no eye
Sea squirts -ocellus (single light sensitive cell)
Hagfish -eye spots
Lampreys -camera-like eye
Jawed vertebrates -fully developed eye
Evolution of the eye in Vertebrates:
Cornea: transparent protective layer
Choroid: pigmented epithelium behind retina
that increases visual sensitivity of retinal
pigments
Iris: pigmented smooth muscle
Lens: focuses image on fovea
Ciliary body: muscles for changing lens
Anatomy of the Vertebrate Eye:
Light travels through pupil and hits epithelial
cells at back of eye
Cone and rod cells transmit signal to nerves
within the eye where they transmit information
to the CNS
Mechanism:
Radio -microwave -infrared -visible light -
UV - x-ray -gamma
Visible light: ~500 nm wavelengths (2.48 electron
volts)
Rhodopsin in rods
!
Photopsin in cones
!
Disks in the outer segment contain
photopigments
Photopigments are proteins that absorb
energy from photons
Conformational change stimulates action
potentials
Photoreceptors:
Code for a protein ~350aa
Form 7 alpha-helix TM cored
Bind cis-retinal in pocket
Photons cause conformation change to
trans-retinal
Different aa changes = stronger/weaker
binding
Opsin Genes:
Integrated into epithelium of the choroid
Reflects light back to retina, increasing
night vision sensitivity
Tapetum lucideum:
Ability to detect different wavelengths of
light
Photoreceptors (rods, cones) are
sensitive to specific wavelengths
Dogs are dichromatic (blue and
yellow cones; no red/green)
!
Most mammals are monochromatic
Some birds, reptiles, and fish have up to
5 distinct colour photoreceptors (UV
receptor as well)
Colour vision:
Vision and Light:
Native to Africa/Eurasia
Has trichromatic vision
Grey Cheeked Mangabey, Japanese Macaque,
Guinea Baboon, & Roloway Monkey
Native to Central & South America
Has dichromatic vision (colour blind)
White Headed Capuchin, Black Squirrel
Monkey, White Faced Saki, & Pied Tamarin
Colour vision evolved via gene duplication and
mutation following the continental split ~50
million years ago
@154.219Mb
Tandemly duplicated genes on the X
chromosome
@ 154.144Mb
Human OPN1 gene duplicates:
Ex. Determining which leaves
have black fungus
!
Disease detection
*evidence suggests that colour
vision is related to the ability to
select ripe food or young leaves
(consume leaves with higher
protein:toughness ratio)
!
Trichomats selected
orange food items
(60%) and green food
items (40%)
!
Dichromats selected
orange food items
(46%) and green food
items (54%)
!
Part 1
If selected food with
circle were given
reward
!
Trained animals with
both types of vision
(primates)
!
Trichromatic vision -
51% correct responses
!
Dichromatic vision -
85% correct responses
!
Trichromatic
vision is more
likely to be
selected for
when food is
distinguished
from non-food
by colour
Dichromatic
vision is more
likely to be
selected for
when food is
distinguished
from non-food
by shape
Therefore,
!
Part 2
Food Selection Experiment:
!
Selection ripe and/or palatable food
*Alternate Hypothesis: natural selection for
trichromatic vision
Evolution of Colour Vision:
Muscles more the entire lens with
respect to the retina to focus (accomdate
far vs. near target)
Lens of teleosts are spherical with a high
refractive index
Muscles change the shape of the
elliptical lens to focus
Terrestrical vertebrates have convex lens
Depending on water quality, fish can
tune eyes to the blue or red spectrum
Salmon swimming upstream to spawn, switch
from vitamin A1 to A2 (via Cyp27c1) to
increase long-wave (infrared) ability in murky
water
Vision and Light Under Water:
Fundamentals and diversity of vision among
vertebrates
Adaptations for seeing at night and in low light
Evolution and ecology of colour vision
Vision under water
Summary:
11/22/17
Blue light transmits the farthest (>20m)
Creates a different light environment
Get attenuation of light in marine environments
There is wide convergent evolution of
fluorescent communication
Biofluorescent colours vary from green-red-
brown/orange
Biofluorescence in Catsharks: fundamental
desciption and relevance for elasmobranch
visual ecology
Biofluorescence -getting creative with
communication in a limited light environment
Evolved independently in several families of
snakes (pythons, boas, pit vipers)
Pit organ detects body heat given off by
prey --> converges with visual system to create
a thermal image
Communicates with the brain via the
trigeminal (TG) nerve (=cranial nerve V)
The pit membrane within the cavity is
connected to TG fibres
Outer = shield to visual light
*see slide
!
Bypass filter so more radiation can enter
Pits have different specialized structures
Unlike light-triggered chemical receptors
(opsins) in eyes, use heat sensitive receptors
that activate trigeminal neurons
Nocireceptor (pain receptor) is identidied
in the detection of noxious chemical in
humans
Point mutation in certain repeats cause
heat/cold syndrome
Mechanism in snakes is unknown
A tetrameric cellular membrane pore molecule
homologous to transient receptor potential
ankyrin 1 (TRPA1) is most likely the candidate
for heat sensing receptor in snakes
Spontaneous discharge
Stimulation by a 830nm laser
Response to a cold object: dissipates
thermal radiation
Action potential recorded from infrared
neurons on the optic tectum:
Similar image formation to that
transduced by light activation in the eyes
of vertebrates
It is the brain that "sees" an image
Infrared information from the trigeminal
ganglion is processed in the optic tectum
Predator avoidance
Prey capture
Thermoregulation
Ecological implications for:
Also processed by trigeminal neurons
Infrared sensitive cells have a large
diameter
There is convergent evolution of pit organs in
vampire bats:
Infrared Sensory Systems
Search phase -approach phase -terminal buzz
phase
*Echolocation in bats is also seen in cetaceans, small
mammals, oilbirds & swiftlets
Vomeronasal organ
Jacobson's organ connects directly to the
brain
Tongue fits into the grooves
Provides directional information
In snakes:
Up to 20% of inhaled air is directed into
olfactory epithelium
Due to quantity and quality of
olfactory epithelium
!
Dog sense of smell is 10-100 thousand
times more acute than a human
Mammals have most well-developed
sense of smell
*see variety of receptors
In mammals:
Many pseudogenes in mammals
Humans have major loss of
odorant receptors
!
Major loss of V1R and V2R genes in
chicken, dog/cow and primates
Odorant receptors are one of the largest
gene families in vertebrates
The number of receptors varies across taxa
*see slide
From transition from water to land, OR
type 1 & V2R are at significantly higher
concentrations
Olfactory higher in land vs. water
(compared to vomeronasal receptors)
Evolution:
Specialized olfactory processeing center
in the brain
Density of receptors in epithelium and
neurons in the brain determine sensitivity
Specialized intake to direct flow and
increase function
Most epithelium is used for chemical diffusion
Chemosensory taste buds are responsible
for detecting 5 main tastes: sweet, sour,
bitter, salty, umami (glutamate)
Cell types may be varied and
specific for detecting different
taste classes
!
Taste buds may contain 1 or 2 taste-
specific bipolar cells or up to several
hundred cells
Epithelial sodium channel
!
Cation nuclear gated gustatory
!
Voltage gated
!
*see slide for others
!
Different classes of bipolar cells in taste
buds:
GPCR: umami, bitter, sweet (not
salty/sour)
!
Different chemosensory receptors were
discovered in vertebrates
Taste:
Use taste-bud receptors on skin
Catfish sensitivity in highest in natural
seawater (pH 8.2)
Climate change = ocean acidification
Cannot pick up differences in pH
below 8
!
Sea water pH dropping to 8.1 (estimated
to reach pH 8 before 2100)
pH sensing in Catfish:
Chemical Reception:
Use ampullae for electroreception
Frequency enters pore and reaches ampullae
which sends signal to the nervous system
Electroreception: chondrichthyes
Disrupted magnetic field around bats,
mice, sea turtles, and homing pigeons
--> severe disruption of orientation
behaviour
Experiment:
Animals use a magnetic compass
Hypothesized:
When activated by blue light,
unpaired electrons spin depending
on surrounding magnetic field
!
Cryptochrome: a photoreceptive protein
expressed in bird eyes, sensitive to blue
light
1.
Expressed in the beak of bird
species, trout snouts, eastern newt
bodies and is suspected in many
others
!
*see slide
!
Iron Oxide (Magnetite): an iron based
substance that can become magnetized
and align in linear arrangements
2.
Two primary hypotheses:
MagR gene: binds iron located in the
head, and forms a complex with
crptochrome
20 MagR molecules
!
10 cyrptochromes
!
Cylinder formation:
Magnetosensory protein cystals were
produced and observed in a rotating
magenetic field
MagR/Cry4 localize to distinct eye
layers in the pigeon
Why are both hypotheses are supported?
Magnetoreception:
Diversity among vertebrates
Disparity in specificity of various senses
Evolutionary substrates for sensory systems
Infrared perception
Chemoreception
Magnetoreception
Physiological mechanisms and ecological
implications of:
Summary:
Sensing the Environment
Friday,*November* 17,*2017
4:51*PM
Unlock document

This preview shows pages 1-3 of the document.
Unlock all 9 pages and 3 million more documents.

Already have an account? Log in
Lancelets -no eye
Sea squirts -ocellus (single light sensitive cell)
Hagfish -eye spots
Lampreys -camera-like eye
Jawed vertebrates -fully developed eye
Evolution of the eye in Vertebrates:
Cornea: transparent protective layer
Choroid: pigmented epithelium behind retina
that increases visual sensitivity of retinal
pigments
Iris: pigmented smooth muscle
Pupil: opening in iris for light transfer
Lens: focuses image on fovea
Ciliary body: muscles for changing lens
Anatomy of the Vertebrate Eye:
Light travels through pupil and hits epithelial
cells at back of eye
Cone and rod cells transmit signal to nerves
within the eye where they transmit information
to the CNS
Mechanism:
Radio -microwave -infrared -visible light -
UV - x-ray -gamma
Visible light: ~500 nm wavelengths (2.48 electron
volts)
Rhodopsin in rods
!
Photopsin in cones
!
Disks in the outer segment contain
photopigments
Photopigments are proteins that absorb
energy from photons
Conformational change stimulates action
potentials
Photoreceptors:
Code for a protein ~350aa
Form 7 alpha-helix TM cored
Bind cis-retinal in pocket
Photons cause conformation change to
trans-retinal
Different aa changes = stronger/weaker
binding
Opsin Genes:
Integrated into epithelium of the choroid
Reflects light back to retina, increasing
night vision sensitivity
Tapetum lucideum:
Ability to detect different wavelengths of
light
Photoreceptors (rods, cones) are
sensitive to specific wavelengths
Dogs are dichromatic (blue and
yellow cones; no red/green)
!
Most mammals are monochromatic
Some birds, reptiles, and fish have up to
5 distinct colour photoreceptors (UV
receptor as well)
Colour vision:
Vision and Light:
Native to Africa/Eurasia
Has trichromatic vision
Grey Cheeked Mangabey, Japanese Macaque,
Guinea Baboon, & Roloway Monkey
Native to Central & South America
Has dichromatic vision (colour blind)
White Headed Capuchin, Black Squirrel
Monkey, White Faced Saki, & Pied Tamarin
Colour vision evolved via gene duplication and
mutation following the continental split ~50
million years ago
@154.219Mb
Tandemly duplicated genes on the X
chromosome
@ 154.144Mb
Human OPN1 gene duplicates:
Ex. Determining which leaves
have black fungus
!
Disease detection
*evidence suggests that colour
vision is related to the ability to
select ripe food or young leaves
(consume leaves with higher
protein:toughness ratio)
!
Trichomats selected
orange food items
(60%) and green food
items (40%)
!
Dichromats selected
orange food items
(46%) and green food
items (54%)
!
Part 1
If selected food with
circle were given
reward
!
Trained animals with
both types of vision
(primates)
!
Trichromatic vision -
51% correct responses
!
Dichromatic vision -
85% correct responses
!
Trichromatic
vision is more
likely to be
selected for
when food is
distinguished
from non-food
by colour
Dichromatic
vision is more
likely to be
selected for
when food is
distinguished
from non-food
by shape
Therefore,
!
Part 2
Food Selection Experiment:
!
Selection ripe and/or palatable food
*Alternate Hypothesis: natural selection for
trichromatic vision
Evolution of Colour Vision:
Muscles more the entire lens with
respect to the retina to focus (accomdate
far vs. near target)
Lens of teleosts are spherical with a high
refractive index
Muscles change the shape of the
elliptical lens to focus
Terrestrical vertebrates have convex lens
Depending on water quality, fish can
tune eyes to the blue or red spectrum
Salmon swimming upstream to spawn, switch
from vitamin A1 to A2 (via Cyp27c1) to
increase long-wave (infrared) ability in murky
water
Vision and Light Under Water:
Fundamentals and diversity of vision among
vertebrates
Adaptations for seeing at night and in low light
Evolution and ecology of colour vision
Vision under water
Summary:
11/22/17
Blue light transmits the farthest (>20m)
Creates a different light environment
Get attenuation of light in marine environments
There is wide convergent evolution of
fluorescent communication
Biofluorescent colours vary from green-red-
brown/orange
Biofluorescence in Catsharks: fundamental
desciption and relevance for elasmobranch
visual ecology
Biofluorescence -getting creative with
communication in a limited light environment
Evolved independently in several families of
snakes (pythons, boas, pit vipers)
Pit organ detects body heat given off by
prey --> converges with visual system to create
a thermal image
Communicates with the brain via the
trigeminal (TG) nerve (=cranial nerve V)
The pit membrane within the cavity is
connected to TG fibres
Outer = shield to visual light
*see slide
!
Bypass filter so more radiation can enter
Pits have different specialized structures
Unlike light-triggered chemical receptors
(opsins) in eyes, use heat sensitive receptors
that activate trigeminal neurons
Nocireceptor (pain receptor) is identidied
in the detection of noxious chemical in
humans
Point mutation in certain repeats cause
heat/cold syndrome
Mechanism in snakes is unknown
A tetrameric cellular membrane pore molecule
homologous to transient receptor potential
ankyrin 1 (TRPA1) is most likely the candidate
for heat sensing receptor in snakes
Spontaneous discharge
Stimulation by a 830nm laser
Response to a cold object: dissipates
thermal radiation
Action potential recorded from infrared
neurons on the optic tectum:
Similar image formation to that
transduced by light activation in the eyes
of vertebrates
It is the brain that "sees" an image
Infrared information from the trigeminal
ganglion is processed in the optic tectum
Predator avoidance
Prey capture
Thermoregulation
Ecological implications for:
Also processed by trigeminal neurons
Infrared sensitive cells have a large
diameter
There is convergent evolution of pit organs in
vampire bats:
Infrared Sensory Systems
Search phase -approach phase -terminal buzz
phase
*Echolocation in bats is also seen in cetaceans, small
mammals, oilbirds & swiftlets
Vomeronasal organ
Jacobson's organ connects directly to the
brain
Tongue fits into the grooves
Provides directional information
In snakes:
Up to 20% of inhaled air is directed into
olfactory epithelium
Due to quantity and quality of
olfactory epithelium
!
Dog sense of smell is 10-100 thousand
times more acute than a human
Mammals have most well-developed
sense of smell
*see variety of receptors
In mammals:
Many pseudogenes in mammals
Humans have major loss of
odorant receptors
!
Major loss of V1R and V2R genes in
chicken, dog/cow and primates
Odorant receptors are one of the largest
gene families in vertebrates
The number of receptors varies across taxa
*see slide
From transition from water to land, OR
type 1 & V2R are at significantly higher
concentrations
Olfactory higher in land vs. water
(compared to vomeronasal receptors)
Evolution:
Specialized olfactory processeing center
in the brain
Density of receptors in epithelium and
neurons in the brain determine sensitivity
Specialized intake to direct flow and
increase function
Most epithelium is used for chemical diffusion
Chemosensory taste buds are responsible
for detecting 5 main tastes: sweet, sour,
bitter, salty, umami (glutamate)
Cell types may be varied and
specific for detecting different
taste classes
!
Taste buds may contain 1 or 2 taste-
specific bipolar cells or up to several
hundred cells
Epithelial sodium channel
!
Cation nuclear gated gustatory
!
Voltage gated
!
*see slide for others
!
Different classes of bipolar cells in taste
buds:
GPCR: umami, bitter, sweet (not
salty/sour)
!
Different chemosensory receptors were
discovered in vertebrates
Taste:
Use taste-bud receptors on skin
Catfish sensitivity in highest in natural
seawater (pH 8.2)
Climate change = ocean acidification
Cannot pick up differences in pH
below 8
!
Sea water pH dropping to 8.1 (estimated
to reach pH 8 before 2100)
pH sensing in Catfish:
Chemical Reception:
Use ampullae for electroreception
Frequency enters pore and reaches ampullae
which sends signal to the nervous system
Electroreception: chondrichthyes
Disrupted magnetic field around bats,
mice, sea turtles, and homing pigeons
--> severe disruption of orientation
behaviour
Experiment:
Animals use a magnetic compass
Hypothesized:
When activated by blue light,
unpaired electrons spin depending
on surrounding magnetic field
!
Cryptochrome: a photoreceptive protein
expressed in bird eyes, sensitive to blue
light
1.
Expressed in the beak of bird
species, trout snouts, eastern newt
bodies and is suspected in many
others
!
*see slide
!
Iron Oxide (Magnetite): an iron based
substance that can become magnetized
and align in linear arrangements
2.
Two primary hypotheses:
MagR gene: binds iron located in the
head, and forms a complex with
crptochrome
20 MagR molecules
!
10 cyrptochromes
!
Cylinder formation:
Magnetosensory protein cystals were
produced and observed in a rotating
magenetic field
MagR/Cry4 localize to distinct eye
layers in the pigeon
Why are both hypotheses are supported?
Magnetoreception:
Diversity among vertebrates
Disparity in specificity of various senses
Evolutionary substrates for sensory systems
Infrared perception
Chemoreception
Magnetoreception
Physiological mechanisms and ecological
implications of:
Summary:
Sensing the Environment
Friday,*November* 17,*2017 4:51*PM
Unlock document

This preview shows pages 1-3 of the document.
Unlock all 9 pages and 3 million more documents.

Already have an account? Log in
Lancelets -no eye
Sea squirts -ocellus (single light sensitive cell)
Hagfish -eye spots
Lampreys -camera-like eye
Jawed vertebrates -fully developed eye
Evolution of the eye in Vertebrates:
Cornea: transparent protective layer
Choroid: pigmented epithelium behind retina
that increases visual sensitivity of retinal
pigments
Iris: pigmented smooth muscle
Pupil: opening in iris for light transfer
Lens: focuses image on fovea
Ciliary body: muscles for changing lens
Anatomy of the Vertebrate Eye:
Light travels through pupil and hits epithelial
cells at back of eye
Cone and rod cells transmit signal to nerves
within the eye where they transmit information
to the CNS
Mechanism:
Radio -microwave -infrared -visible light -
UV - x-ray -gamma
Visible light: ~500 nm wavelengths (2.48 electron
volts)
Rhodopsin in rods
!
Photopsin in cones
!
Disks in the outer segment contain
photopigments
Photopigments are proteins that absorb
energy from photons
Conformational change stimulates action
potentials
Photoreceptors:
Code for a protein ~350aa
Form 7 alpha-helix TM cored
Bind cis-retinal in pocket
Photons cause conformation change to
trans-retinal
Different aa changes = stronger/weaker
binding
Opsin Genes:
Integrated into epithelium of the choroid
Reflects light back to retina, increasing
night vision sensitivity
Tapetum lucideum:
Ability to detect different wavelengths of
light
Photoreceptors (rods, cones) are
sensitive to specific wavelengths
Dogs are dichromatic (blue and
yellow cones; no red/green)
!
Most mammals are monochromatic
Some birds, reptiles, and fish have up to
5 distinct colour photoreceptors (UV
receptor as well)
Colour vision:
Vision and Light:
Native to Africa/Eurasia
Has trichromatic vision
Grey Cheeked Mangabey, Japanese Macaque,
Guinea Baboon, & Roloway Monkey
Native to Central & South America
Has dichromatic vision (colour blind)
White Headed Capuchin, Black Squirrel
Monkey, White Faced Saki, & Pied Tamarin
Colour vision evolved via gene duplication and
mutation following the continental split ~50
million years ago
@154.219Mb
Tandemly duplicated genes on the X
chromosome
@ 154.144Mb
Human OPN1 gene duplicates:
Ex. Determining which leaves
have black fungus
!
Disease detection
*evidence suggests that colour
vision is related to the ability to
select ripe food or young leaves
(consume leaves with higher
protein:toughness ratio)
!
Trichomats selected
orange food items
(60%) and green food
items (40%)
!
Dichromats selected
orange food items
(46%) and green food
items (54%)
!
Part 1
If selected food with
circle were given
reward
!
Trained animals with
both types of vision
(primates)
!
Trichromatic vision -
51% correct responses
!
Dichromatic vision -
85% correct responses
!
Trichromatic
vision is more
likely to be
selected for
when food is
distinguished
from non-food
by colour
Dichromatic
vision is more
likely to be
selected for
when food is
distinguished
from non-food
by shape
Therefore,
!
Part 2
Food Selection Experiment:
!
Selection ripe and/or palatable food
*Alternate Hypothesis: natural selection for
trichromatic vision
Evolution of Colour Vision:
Muscles more the entire lens with
respect to the retina to focus (accomdate
far vs. near target)
Lens of teleosts are spherical with a high
refractive index
Muscles change the shape of the
elliptical lens to focus
Terrestrical vertebrates have convex lens
Depending on water quality, fish can
tune eyes to the blue or red spectrum
Salmon swimming upstream to spawn, switch
from vitamin A1 to A2 (via Cyp27c1) to
increase long-wave (infrared) ability in murky
water
Vision and Light Under Water:
Fundamentals and diversity of vision among
vertebrates
Adaptations for seeing at night and in low light
Evolution and ecology of colour vision
Vision under water
Summary:
11/22/17
Blue light transmits the farthest (>20m)
Creates a different light environment
Get attenuation of light in marine environments
There is wide convergent evolution of
fluorescent communication
Biofluorescent colours vary from green-red-
brown/orange
Biofluorescence in Catsharks: fundamental
desciption and relevance for elasmobranch
visual ecology
Biofluorescence -getting creative with
communication in a limited light environment
Evolved independently in several families of
snakes (pythons, boas, pit vipers)
Pit organ detects body heat given off by
prey --> converges with visual system to create
a thermal image
Communicates with the brain via the
trigeminal (TG) nerve (=cranial nerve V)
The pit membrane within the cavity is
connected to TG fibres
Outer = shield to visual light
*see slide
!
Bypass filter so more radiation can enter
Pits have different specialized structures
Unlike light-triggered chemical receptors
(opsins) in eyes, use heat sensitive receptors
that activate trigeminal neurons
Nocireceptor (pain receptor) is identidied
in the detection of noxious chemical in
humans
Point mutation in certain repeats cause
heat/cold syndrome
Mechanism in snakes is unknown
A tetrameric cellular membrane pore molecule
homologous to transient receptor potential
ankyrin 1 (TRPA1) is most likely the candidate
for heat sensing receptor in snakes
Spontaneous discharge
Stimulation by a 830nm laser
Response to a cold object: dissipates
thermal radiation
Action potential recorded from infrared
neurons on the optic tectum:
Similar image formation to that
transduced by light activation in the eyes
of vertebrates
It is the brain that "sees" an image
Infrared information from the trigeminal
ganglion is processed in the optic tectum
Predator avoidance
Prey capture
Thermoregulation
Ecological implications for:
Also processed by trigeminal neurons
Infrared sensitive cells have a large
diameter
There is convergent evolution of pit organs in
vampire bats:
Infrared Sensory Systems
Search phase -approach phase -terminal buzz
phase
*Echolocation in bats is also seen in cetaceans, small
mammals, oilbirds & swiftlets
Vomeronasal organ
Jacobson's organ connects directly to the
brain
Tongue fits into the grooves
Provides directional information
In snakes:
Up to 20% of inhaled air is directed into
olfactory epithelium
Due to quantity and quality of
olfactory epithelium
!
Dog sense of smell is 10-100 thousand
times more acute than a human
Mammals have most well-developed
sense of smell
*see variety of receptors
In mammals:
Many pseudogenes in mammals
Humans have major loss of
odorant receptors
!
Major loss of V1R and V2R genes in
chicken, dog/cow and primates
Odorant receptors are one of the largest
gene families in vertebrates
The number of receptors varies across taxa
*see slide
From transition from water to land, OR
type 1 & V2R are at significantly higher
concentrations
Olfactory higher in land vs. water
(compared to vomeronasal receptors)
Evolution:
Specialized olfactory processeing center
in the brain
Density of receptors in epithelium and
neurons in the brain determine sensitivity
Specialized intake to direct flow and
increase function
Most epithelium is used for chemical diffusion
Chemosensory taste buds are responsible
for detecting 5 main tastes: sweet, sour,
bitter, salty, umami (glutamate)
Cell types may be varied and
specific for detecting different
taste classes
!
Taste buds may contain 1 or 2 taste-
specific bipolar cells or up to several
hundred cells
Epithelial sodium channel
!
Cation nuclear gated gustatory
!
Voltage gated
!
*see slide for others
!
Different classes of bipolar cells in taste
buds:
GPCR: umami, bitter, sweet (not
salty/sour)
!
Different chemosensory receptors were
discovered in vertebrates
Taste:
Use taste-bud receptors on skin
Catfish sensitivity in highest in natural
seawater (pH 8.2)
Climate change = ocean acidification
Cannot pick up differences in pH
below 8
!
Sea water pH dropping to 8.1 (estimated
to reach pH 8 before 2100)
pH sensing in Catfish:
Chemical Reception:
Use ampullae for electroreception
Frequency enters pore and reaches ampullae
which sends signal to the nervous system
Electroreception: chondrichthyes
Disrupted magnetic field around bats,
mice, sea turtles, and homing pigeons
--> severe disruption of orientation
behaviour
Experiment:
Animals use a magnetic compass
Hypothesized:
When activated by blue light,
unpaired electrons spin depending
on surrounding magnetic field
!
Cryptochrome: a photoreceptive protein
expressed in bird eyes, sensitive to blue
light
1.
Expressed in the beak of bird
species, trout snouts, eastern newt
bodies and is suspected in many
others
!
*see slide
!
Iron Oxide (Magnetite): an iron based
substance that can become magnetized
and align in linear arrangements
2.
Two primary hypotheses:
MagR gene: binds iron located in the
head, and forms a complex with
crptochrome
20 MagR molecules
!
10 cyrptochromes
!
Cylinder formation:
Magnetosensory protein cystals were
produced and observed in a rotating
magenetic field
MagR/Cry4 localize to distinct eye
layers in the pigeon
Why are both hypotheses are supported?
Magnetoreception:
Diversity among vertebrates
Disparity in specificity of various senses
Evolutionary substrates for sensory systems
Infrared perception
Chemoreception
Magnetoreception
Physiological mechanisms and ecological
implications of:
Summary:
Sensing the Environment
Friday,*November* 17,*2017 4:51*PM
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Document Summary

Sea squirts - ocellus (single light sensitive cell) Choroid: pigmented epithelium behind retina that increases visual sensitivity of retinal pigments. Light travels through pupil and hits epithelial cells at back of eye. Cone and rod cells transmit signal to nerves within the eye where they transmit information to the cns. Visible light: ~500 nm wavelengths (2. 48 electron volts) Radio - microwave - infrared - visible light - Photopigments are proteins that absorb energy from photons. Reflects light back to retina, increasing night vision sensitivity. Photoreceptors (rods, cones) are sensitive to specific wavelengths. Dogs are dichromatic (blue and yellow cones; no red/green) Some birds, reptiles, and fish have up to. 5 distinct colour photoreceptors (uv receptor as well) Colour vision evolved via gene duplication and mutation following the continental split ~50 million years ago. *evidence suggests that colour vision is related to the ability to select ripe food or young leaves (consume leaves with higher protein:toughness ratio)

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