BIOL 0848 Lecture Notes - Lecture 4: Thaumatococcus Daniellii, Thaumatin, Enzyme Catalysis

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28 Sep 2016
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4 classes of macromolecules: carbohydrates: polymers of sugars, lipids: hydrophobic molecules used to make membranes; not polymers, proteins: polymers of amino acids, nucleic acids: polymers of nucleotides. Ribosomes: proteins are produced from dna in the cell by these structures: polymers are composed of up to 20 different amino acids, joined together by peptide bonds. Amino acid structure: amino group, alpha carbon with r group, and a carbon group on the right. Amino acids: 20 different amino acids are found in proteins, most start with methionine. Codon: amino acid encoded by a sequence of 3 nucleotides: ncc backbone, 3 letter code, methionine-met/m, alanine-ala/a, lysine: lys/k, phenylalanine: phe/f. Thaumatin: 208 amino acids, each letter represents an amino acid, isolated from the katemfe fruit of west africa. Peptide bond: at chemical bond that forms between two adjacent amino acids; very rigid. Enzyme catalysis: enzymes help reacts occur more easily. Immune system: antibodies; globular proteins that recognize foreign microbes.

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