BIOE 20C Lecture Notes - Lecture 18: Herbivore, Decomposer, Photosynthesis

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Lecture 18 12/3/2015 9:01:00 PM
Ecosystems
All species within an area plus
Abiotic components
=groups of communities + chemical and physical environment
Characterized by flow of energy and matter
4 Basic Components
Abiotic environment
Producers
Consumers
Decomposers
Energy vs. Matter
Matter cycles in ecosystems
Energy flows through ecosystems
Autotrophs
Self-feeders
Able to produce their own food
Fix carbon (inorganic to organic)
Most (not all) photosynthesize
Most energy goes to respiration
Less becomes biomass
Consumers
Eat other organisms while they are still alive
Include herbivores, predators, and parasites
Decomposers
Consume non-living organic material
Play key role in recycling matter
Food Chains vs. Food Webs
Food chain=1 possible path of energy flow in an ecosystem
Food web=all possible paths of energy flow in an ecosystem
Strata of a food chain=trophic levels
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Grazing vs. Decomposing Food Webs
Grazing food web:
o Energy flow: primary producer>herbivore>carnivore
o Herbivore=primary consumer
o Carnivore=secondary, tertiary, quaternary consumer
Decomposing food web
o Energy flow: dead organisms/waste>primary consumers
(=detritivores)>secondary etc. consumers
Food Web Characteristics
Energy availability
Energy transfer
Energy Availability
Production efficiency
o % of assimilated material that becomes new biomass
o (Net productivity/biomass assimilated) x 100
o Varies greatly between taxa
Measure of how much energy ingested becomes biomass
Energy Transfer
Trophic transfer (ecological) efficiency
o Overall transfer from one trophic level to the next
o Typically around 10%
Measure of how efficient energy transfer is between trophic levels
Eltonian Pyramids
Depict flow of matter/energy through food chains
Graphic representation of trophic transfer efficiency
Pyramids can be constructed by
o Abundance
o Biomass
o Energy production per unit area (most accurate)
Ecosystem Productivity
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Document Summary

12/3/2015 9:01:00 pm: all species within an area plus, abiotic components, =groups of communities + chemical and physical environment, characterized by flow of energy and matter. 4 basic components: abiotic environment, producers, consumers, decomposers. Energy vs. matter: matter cycles in ecosystems, energy flows through ecosystems. Autotrophs: self-feeders, able to produce their own food, fix carbon (inorganic to organic, most (not all) photosynthesize, most energy goes to respiration, less becomes biomass. Consumers: eat other organisms while they are still alive, include herbivores, predators, and parasites. Decomposers: consume non-living organic material, play key role in recycling matter. Food chains vs. food webs: food chain=1 possible path of energy flow in an ecosystem, food web=all possible paths of energy flow in an ecosystem, strata of a food chain=trophic levels. Grazing vs. decomposing food webs: grazing food web, energy flow: primary producer>herbivore>carnivore, herbivore=primary consumer, carnivore=secondary, tertiary, quaternary consumer, decomposing food web, energy flow: dead organisms/waste>primary consumers (=detritivores)>secondary etc. consumers.

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