BHAN130 Lecture Notes - Lecture 5: Peanut Butter
7 Oct 2017
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I absolutely am obsessed with desserts and have the biggest sweet tooth ever, so this was by far my favorite week yet! I also personally prefer desserts that are homemade compared to those bought in store because i really like to know what exactly is put into the recipes i am consuming. For example, my group made the almond snicker doodle cookies, which had a pretty simple base, but ended up tasting very good. Store bought desserts could be made from a lot of processed foods, and may include dyes or syrups that are a lot worse for you than something you may make yourself. My group used whole wheat flour in our recipe, and i thought you could not tell the taste difference at all between that and regular all-purpose flour. However, the consistency of our cookies were extremely soft and fragile.
