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The California Cooking Oil Company (CCO) has been using machine-hours as the basis to determine overhead costs for all products. an ABC project team points out that the firm manufactures several products, each of which use signifacntly different factory supporting resources. As a start, the team suggests the following overheadcost pools,cost drivers, and estimated cost driver levels for manufacturing overheads:

Overhead cost pool Cost Driver Estimated cost driver level Budgeted overhead
Machine setup Number of setups 100 R 100 000
Materials Handling Number of barrels 800 R 80 000
Quality Control Number of inspections 1000 R 200 000
Other Overhead Cost machine-Hours 10 000 R100 000

CCO has recently completed production of 500 barrels each of P5 and G23. P5 is a cornbased oil distributed primarily through supermarkets . G23 is made from olive oil, flaxseed oil, and other exotic ingredients and sold up to scale restaurants as a gourment food. the production require the following operations:

Overhead cost pool Number of cost drivers Number of cost drivers
P5 G23
Machine setups 1 set up 50 set up
materials handling 500 barrels 500 barrels
Quality Inspections 2 times 20 times
Machine hours 1000 hours 1000 hours

Required:

1. Determine the overhead costs per barrel of P5 and G23 using the current single cost driver system based on machine hours

2. determine the overhead costs per barrel of P5 and G23 using the multiple cost driversystem suggested by the ABC project team.

3. Critically discuss if the choice of costing system can be important competetive factor of CCO. How can the costing system help firm become more profitable and competitive?

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Patrina Schowalter
Patrina SchowalterLv2
28 Sep 2019

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