ART111 Lecture Notes - Lecture 3: Natural Person, Hazard Analysis And Critical Control Points, Microsoft Powerpoint

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Published on 7 Oct 2020
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Assessment 1: Research Information required for legal compliance
Assessment 2: Develop and Communicate policies and procedures for legal compliance
Assessment 3: Ensure complaint legal requirements and maintain personal knowledge
of regulatory requirements
Assessment 4: Knowledge questions
Contents
Assessment 1 Research Information required for legal compliance ...................................................... 7
Introduction of business ......................................................................................................................... 7
Type of business (Burger bar Cafe, restaurant) .................................................................................. 7
Business structure ............................................................................................................................... 7
SITXGLC001
Research and
comply with
regulatory
requirements
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Location ............................................................................................................................................... 7
Areas of compliance ................................................................................................................................ 8
Explain at least six (6) .......................................................................................................................... 8
1. Food permit (registered local council) ........................................................................................ 8
2. Food safety programme (health.vic.gov) .................................................................................... 8
3. Liquor license .............................................................................................................................. 8
4. ABN number ................................................................................................................................ 8
5. Business name ............................................................................................................................ 9
6. GST .............................................................................................................................................. 9
7. Music license ............................................................................................................................. 10
8. Planning license ........................................................................................................................ 10
9. Insurance ................................................................................................................................... 10
10. Work cover ............................................................................................................................ 11
Outline the consequences of non-compliance of six (6) of the following areas. ................................. 12
1. Food permit (registered local council) ...................................................................................... 12
2. Food safety programme (health.vic.gov) .................................................................................. 12
3. Liquor license ............................................................................................................................ 12
4. ABN number .............................................................................................................................. 13
5. Business name .......................................................................................................................... 13
6. GST ............................................................................................................................................ 14
7. Music license ............................................................................................................................. 14
8. Planning license ........................................................................................................................ 14
9. Insurance ................................................................................................................................... 15
10. Work cover ............................................................................................................................ 15
ABN. ...................................................................................................................................................... 15
List the steps you took to find this information ................................................................................ 15
Cost ................................................................................................................................................... 16
Registered your Business Name ........................................................................................................... 17
List the steps you took to find this information ................................................................................ 17
Cost ................................................................................................................................................... 17
Attach associated Application forms ................................................................................................ 17
Planning permits ................................................................................................................................... 17
Outline three (3) associated planning permits ................................................................................. 17
List the steps you took to find this information ................................................................................ 18
Cost ................................................................................................................................................... 18
Provide an outline of registering your business in regard to Food safety ............................................ 19
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List the steps you took to find this information ................................................................................ 19
Cost ................................................................................................................................................... 19
Provide an outline of Food Standards Australia New Zealand Act 1991 .............................................. 20
Three (3) building regulations that are associated with a new build ................................................... 20
List the steps you took to find this information ................................................................................ 20
Cost ................................................................................................................................................... 20
Liquor licensing regulations and requirements .................................................................................... 21
List the steps you took to find this information ................................................................................ 21
Cost ................................................................................................................................................... 21
Attach associated Application forms .................................................................................................... 22
Provide an overview of the Liquor licensing, especially as it relates to the responsible service of
alcohol ................................................................................................................................................... 22
Good and Services Tax (GST .................................................................................................................. 22
List the steps you took to find this information ................................................................................ 22
Cost ................................................................................................................................................... 23
Business Activity Statement (BAS) and other taxation requirements .................................................. 23
List the steps you took to find this information ................................................................................ 23
Cost ................................................................................................................................................... 23
Attach associated Application forms ................................................................................................ 23
Third-party insurance (liability, building, business insurance) ............................................................. 23
List the steps you took to find this information ................................................................................ 23
Cost ................................................................................................................................................... 24
Attach associated Application forms ................................................................................................ 24
Provide an overview of employer superannuation contributions ........................................................ 24
List the steps you took to find this information ................................................................................ 24
Cost ................................................................................................................................................... 24
Over view of Fair Work Act 2009, ......................................................................................................... 25
National Employment Standards (NES) ............................................................................................ 25
Workplace Relations ......................................................................................................................... 25
Public liability ........................................................................................................................................ 26
Describe four (4) aspects of Public liability ....................................................................................... 26
Describe Duty of care ........................................................................................................................ 26
Explain work health and safety practices and legislative requirements .......................................... 26
List five (5) Health and safety regulations and requirements. ......................................................... 27
Workers’ compensation, ....................................................................................................................... 27
Provide an outline of workers’ compensation .................................................................................. 27
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