BIO 220 Study Guide - Quiz Guide: Beta Sheet, Peptide, Isoleucine
27 Feb 2017
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Therefore when the protein is in a folded state, there are. Sugar disaccharide case study an increase in glucose because lactase would usually be breaking down lactose into glucose and galactose, where glucose would be used for energy. Difference between primary, secondary, and tertiary protein structures. After ingestion of lactose, there was no increase in glucose levels there should be. Quaternary: multiple polypeptide chains come together multiple genes giving rise to polypeptide chains and those are working together as a protein complex. Tertiary structure: the entire shape of the protein; complete 3d structure; Secondary is primarily referring to alpha helix and beta sheets but also to the unstructured regions; folding patterns of the entire proteins structure here is determined by the primary sequence. Product of the reaction is regulating the enzyme itself. Threonine deaminase (amino acid) is converted to isoleucine (another amino acid) is limit activity there will be less isoleucine and more threonine.
