SOC 808 Lecture Notes - Lecture 3: Junk Food, Omnivore, Bushmeat
Document Summary
Habitus: pierre bourdeau practical and discursive ; constraining and enabling (dual process) Personal sense of self and identity towards culture and food culture. Body image ideals emotions that are attached to that. Elephant and the writer consciously aware of and food and you are just the writer, cultural context from something that moves u along or hold you back, constrain or enable. Social class trajectory food practices as a bridge or a boundary market (eating isn"t just swallowing!) boundary in your social class. Bridge social marker main life changing things that people embark upon is. Variety/choice eg. our north american values in food choices information closer community. Sense of community (topophilia) philosopher cultural place, rootedness towards other people in community, place and time specific. Nature-people connections connected with nature, feeling out outdoorness. Karma organic, local, free range, fair trade, environmentally friendly. Greenwashing- reduce opportunity to persuade with info because. 8982$ profit margin bag treat you different way.
