Health Sciences 4711A/B Lecture Notes - Lecture 3: Communication Problems, Data Analysis, Dementia
Document Summary
Mealtimes in nursing homes: the role of the nursing staff. Serving food and the complex social meaning of eating, drinking and mealtimes are central to any examination of creation of a home-like environment in any institutional setting. In nursing homes mealtimes take on special significance as indicators of time, place, social interaction, and normality. I(cid:374) (cid:1005)(cid:1013)(cid:1011)(cid:1004)"s i(cid:374)(cid:272)luded p(cid:396)epa(cid:396)i(cid:374)g a(cid:374)d se(cid:396)(cid:448)i(cid:374)g food a(cid:374)d (cid:373)o(cid:374)ito(cid:396)i(cid:374)g the dieta(cid:396)(cid:455) i(cid:374)take of (cid:374)u(cid:396)si(cid:374)g home residents and hospital patients. (cid:1005)(cid:1013)(cid:1012)(cid:1004)"s (cid:396)oles (cid:396)elated to food had (cid:271)e(cid:272)o(cid:373)e i(cid:374)(cid:272)(cid:396)easi(cid:374)gl(cid:455) (cid:272)o(cid:374)fi(cid:374)ed to feedi(cid:374)g patie(cid:374)ts i(cid:374)(cid:272)apa(cid:271)le of feeding themselves with other mealtime work and supervision performed by ancillary staff. Trend of employing ancillary staff for meal service provision raised concerns that some vulnerable patients in the acute hospital and aged care residential sectors may be a nutritional risk. Study by pearson et al it was concluded that these changes to nursing roles meant nurses were no longer i(cid:374) a positio(cid:374) to p(cid:396)o(cid:373)ote dieta(cid:396)(cid:455) i(cid:374)take o(cid:396) to (cid:373)o(cid:374)ito(cid:396) patie(cid:374)t"s food i(cid:374)take.