DIET 4360 Lecture Notes - Lecture 10: Sodexo, Canola, Marination
Document Summary
The average daily census is 390 trays per day. This equals out to be 130 patient meals per day. There are 3000 transactions on average in the retail caf and 50 outpatient trays prepared each day. One inpatient meal costs an average of . 46 each outpatient meal costs an average of. If uchc goes over-budget, they must explain to sodexo why and have proof to back up their claims. If the reasons are valid, such as they had a large influx of patients on month, If they cannot explain why they are over-budget, uchc will not pay sodexo that term (but the sodexo employees working at uchc will still get paid). To limit costs, they can watch for over-spending, food waste, over-time, choose generic brands especially for condiments, choose cheaper approved brands, and recycle leftover patient food into the salad bar. We were asked by the operational manager to observe waste throughout our time at uchc.
