KIN 110 Lecture Notes - Lecture 7: Whey Protein, Dietary Supplement Health And Education Act Of 1994, Dietary Supplement

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Dietary supplement use in the us has increased. Almost 50% people use a dietary supplement. : opimum nutriion hypothesizes that their 100% whey protein (x product) causes increased. As a company: money, truths, markeing, regulaions and rules that the company needs to follow, income/cost. As a regulaing agency: content (if it"s a 100% protein), safety, truths, time, cost to invesigate. As a consumer: money, efecive, packaging, ingredients, claims, serving size, cost, placebo efect, goal, side efects, compeiion. Before 1990, supplement industry was strictly regulated. In 1994, dietary supplement health and educaion act (dshe) deined supplements and removed many of the strict guidelines. Not convenional food or sole item of a meal. Dshea states: the supplement company is responsible for determining safety and eicacy of their supplement. 1: statement of idenity, quanity, serving size, amount of acive ingredients, list of ingredients, fda requires that supplement manufacturers declare that their products are.

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