SW 6740 Lecture Notes - Lecture 3: Corporate Social Responsibility, Warby Parker

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As the owner of a small business, in this case a small late night bar and grill, sooner or later ethical issues will arise. There is a six step process that a business owner can follow in order to make ethical decisions (nugyen, 2017). For this exercise i will use the hypothetical situation of a bartender accepting a large tips or bribe if you will to keep the bar open past legal last call: step 1: identify the problem (nugyen, 2017). In this case the problem is the bartender that accepting money in order to keep the bar open past legal last call: step 2: identify key stakeholders and the ethical consideration (nugyen, 2017). In this situation the stakeholder is myself as the owner of the business. The impact could be fines levied against the establishment that i as the owner would be responsible for: step 4: generate possible actions (nugyen, 2017).

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