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25 Oct 2018
Quite simply, some organisms metabolize glucose under anaerobicconditions via Glucose->(2) Pyruvic Acid->(2)Ethyl Alcohol.Some organisms, however, metabolize to lactic acid.
When did such a process (lactic acid) arise biochemically fromits related (ethanol) fermentation, and how was it selected for?i.e What were the advantages?
Quite simply, some organisms metabolize glucose under anaerobicconditions via Glucose->(2) Pyruvic Acid->(2)Ethyl Alcohol.Some organisms, however, metabolize to lactic acid.
When did such a process (lactic acid) arise biochemically fromits related (ethanol) fermentation, and how was it selected for?i.e What were the advantages?
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Reid WolffLv2
27 Oct 2018