🏷️ LIMITED TIME OFFER: GET 20% OFF GRADE+ YEARLY SUBSCRIPTION →
Log in
Chemistry
2
answers
1
watching
4,271
views

the boiling point elevation of an aqueous sucrose solution is found to be 0.39*C. what mass of sucrose molar mass 342.30 g/mol would be needed to dissolve in 500.0g of water? Kb (water) = 0.512*C/m

Watch
2
answers
1
watching
4,271
views

For unlimited access to Homework Help, a Homework+ subscription is required.

Avatar image
Read by 2 people

Unlock all answers

Get 1 free homework help answer.
Already have an account? Log in
Share
Patrina Schowalter
Patrina SchowalterLv2
28 Sep 2019
Already have an account? Log in
Share
discord banner image
Join us on Discord
Chemistry Study Group
Join now

Related textbook solutions

Basic Chemistry
5 Edition,
Timberlake
ISBN: 9780134138046
Principles of Chemistry Molecular Approach
4th Edition,
Tro
ISBN: 9780134112831
Principles of Chemistry Molecular Approach
3rd Edition, 2014
Tro
ISBN: 9780321971944
Chemistry: Structure and Properties
2nd Edition,
Tro
ISBN: 9780134293936
Chemistry: A Molecular Approach
3rd Edition,
Tro
ISBN: 9780321809247
Chemistry: A Molecular Approach
5th Edition,
Tro
ISBN: 9780134874371
Principles of Chemistry: A Molecular Approach
4th Edition,
Tro
ISBN: 9780134895741
Chemistry: The Central Science
14th Edition, 2017
Brown
ISBN: 9780134414232

Related questions

George needs you to find the boiling point of a candy solution. The candy solution is in 1005 grams of water with 600.4 grams of sucrose. To find the answer, you might be able to use Kf=1.86degrees C/m and Kb = 0.512 degrees C/m.

What mass of salt would have to be added to 750.0 mL of water inorder to raise the boiling point of the solution by 0.5 C? Assumethe ideal van't Hoff factor for NaCl.

Hint:
The boiling point elevation constant of water is 0.512 C/m.


Weekly leaderboard

Home
Homework Help 3,900,000
Chemistry 830,000
Start filling in the gaps now
Log in