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1.How much energy is passed on from one level to the next level in food chain (say producer to primary consumer or primary consumer to secondary consumer.) In a food chain comprising of a producer (plants), primary consumer (mouse) , and secondary consumer(snake), what percentage of energy will the secondary consumer receive? If an organism is removed from one of the levels what will happen to the other levels?

2. Human population has been growing exponentially due to what factors? Exponential growth continues under what conditions? Logistic growth occurs under what conditions? What determines the logistic growth?

(NOTE: This is a biology 2 non science major course.)

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Lelia Lubowitz
Lelia LubowitzLv2
6 Apr 2019
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