BIOL 105 Study Guide - Comprehensive Final Exam Guide - Usb, Turnip, The Room (Film)
Document Summary
The effect of temperature, ph and concentration on peroxidase enzyme activity. This generally occurs simply by the random collisions between, enzymes can be used to manufacture new structures and break down the compounds. There are some factors that affect the enzyme activity like temperature, ph and concentration. Likewise before the experiment began a hypothesis about the optimal temperature for peroxidase from turnips was formulated and it which included the independent and dependent variables of the experiment. Usb port of the computer at the station, the logger pro software on the desktop was opened, Materials -ten test tubes, permanent marker, ruler, knife, pipette, test tube stoppers, turnips, distilled water, cutting board and three percent hydrogen peroxide. Loggerpro 3. 1 software was pressed to begin data collection for 5 minutes. While waiting, 4 uniform cylinders of turnip was chopped using a cork borer. Each cylinder was trimmed to exactly10 mm (1 cm) in length.
