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chocolateprairie-dog438Lv1

28 Sep 2019

Hello, For Microbiology 12th Edition. This Wednesday I have anExam on Chapter 1- The Microbial World and you, Chapter 4-Functional Anatomy of Prokaryotic and Eukaryotic, Chapter 8-Microbial Genetics. Are there chapter reviews we can study thesechapter or a way to grasp what each chapter is about?

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Lelia LubowitzLv2

28 Sep 2019

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This part of the activity focuses on some of the key methods that have been useful in protecting endangered species and protecting biodiversity, including hunting and fishing regulations, creating parks and refuges, the Endangered Species Act, and recovery plans that aim to protect the habitat of rare or endangered species. As an example, there are many rare and unique species of both plants and animals in New Zealand. Nearly 1,000 years ago, though, colonists to the area introduced rats and other invasive species of plants and animals that began to harm the native ecosystems. At Kapiti Island, a recovery plan created a wildlife refuge, eliminated the non-native species such as goats, pigs, rats, and dogs and brought back native plants and animals such as the Kiwi bird. Instructions Review the Case Study at the beginning of Chapter 11, entitled âHow Can We Save Spotted Owls?â and Section 11.1, entitled âBiodiversity and the Species Conceptâ and Section 11.2, entitled âWhat Threatens Biodiversity?â Spotted owl populations have suffered from habitat destruction, while native species in New Zealand have suffered from invasive species; these are two types of threat to biodiversity. Consider other threats as put forth in Chapter 10, as well as the implications of biodiversity loss for humans. Open Google Earth, and in the search box enter: Kapiti Island, Wellington, NZ. Click Search. 1. How big is Kapiti Island? Zoom way in and explore the island some. What evidence is there that this island is being preserved as a natural area?

Review Questions for Chapter 5: Control of Microbial Growth

1. Consider the following statement: âThorough handwashing with soap and water is the most important step in stopping the spread of many infectious diseasesâ.

a. Explain this statement.

b. Following thorough handwashing with soap, are your hands sterile? Why or why not?

2. If pasteurization does not achieve sterilization, why is pasteurization used to treat food? Why not just heat the food instead?

3. Consider the use of salts and sugars to preserve food.

a. How do salts and sugars preserve foods?

b. Why are these considered physical rather than chemical methods of microbial control?

c. Name one food that is preserved with sugar and one preserved with salt.

d. How do you account for the occasional growth of Penicillium mold in jelly, which is 50% sucrose?

4. Consider dried fruit you can buy at the store (e.g., raisins, pineapples, figs, dates, etc.) Dried fruits date back thousands of years B.C.

a. Why is this such an effective method of preserving food? Suggest several possibilities.

b. Fruit is often dried by being placed outside in the open under the sun in conditions that are not exactly sanitized. Why is this practice generally very safe?

5. There is great concern over healthcare-associated infections.

a. Why are healthcare settings such a âgoodâ place to catch infectious diseases? List several reasons.

b. What are several effective approaches that healthcare settings can take to minimize the spread of infectious disease?

6. Flying on an airplane includes lots of individuals in close quarters for potentially long periods of time.

a. What technology do you think airplanes use to reduce the amount of microbes from the air?

b. Despite this control method, there have been a number of documented cases of individuals infected with tuberculosis infecting other passengers during a flight. Explain how you think this happened. Which patients are at highest risk for infection, and what does this tell you about the effectiveness of microbial control on an airplane?

7. The thermal death time for a suspension of Bacillus subtilis endospores is 20 minutes in dry heat and less than 10 minutes in an autoclave. Which type of heat is more effective? Why?

8. A large hospital washes burn patients in a stainless steel tub. After each patient, the tub is cleaned with a quat. It was noticed that 14 of 20 burn patients acquired Pseudomonas infections

after being bathed. Provide an explanation for this high rate of infection.

9. If youâre on a municipal water supply, the water coming out of your faucet is chlorinated at the water treatment plant.

a. Is the water coming out of your faucet sterile?

b. Does the water still contain chlorine?

c. What are advantages and disadvantages of chlorine compared with other approaches (e.g., UV treatment, treatment with ozone).

10. You are a member of Engineers Without Borders, and your local chapter has been asked by a rural village in Thailand to assist them with improving their water supply, which they suspect of making villagers sick. The village has piping infrastructure that delivers water through a series of pipes to each household. Upon your initial site assessment of the village, you and your team determine that the water has high turbidity (particulate material) as well as a high bacterial count.

a. Design a strategy for treating the water to make it safe to drink that still relies upon the distribution system. Note that you may make some reasonable assumptions about conditions in the village (e.g., availability of electricity if you wish).

b. Identify some possible limitations of your approach.

11. A low technology approach to treating water in rural locations is to fill clear plastic soda bottles with water and leave it out all day in the sun (e.g., up on a roof).

a. What two factors are most likely at work in controlling microbes in these conditions?

b. What impact does each factor have on the microbes? Be specific.

amberraven287

Exercise Pharmacology

Chapter 1

1. Distinguish between pharmacokinetics, pharmacodynamics, and pharmacology.

2. How would you determine a drugâs doseâresponse curve?

3. What is meant by drug efï¬cacy? Potency?

4. How would you determine equipotent doses for two drugs of the same class?

5. What features of a drugâs action may make its pharmacokinetic properties more sensitive to exercise?

6. How might a drugâs volume of distribution be altered in the case of a person who is obese? A person who is elderly?

7. How might you explain an antagonist with partial agonist activity?

8. What are some of the ways that taking a second drug can affect the activity of the ï¬rst drugâor either drug?

Chapter 2

1. Bill is 60 years old and in reasonable shape. Working out on an elliptical machine, Bill sees that his heart rate is 135 bpm. Can you determine his ap-proximate exercise intensity without hooking him to a metabolic cart? What is he primarily burning for energy?

2. Your mother asks your advice about starting an exercise program. She is in pretty good health, but wants to drop some weight besides improving her cardiovascular health. What kind of exercise plan would you recommend to get her started? How would you explain to her the beneï¬ts of such a plan? After the initial couple of weeks, would you recommend any changes that might help her with her long-term ï¬tness goals?

3. Compare and contrast the three major muscle ï¬ber types in terms of their metabolism and fuel preference.

4. You are a graduate student working in an exercise physiology lab. You see a claim in a bodybuilding magazine about a supplement that rapidly increases power, strength, and muscle mass. How would you set up an experiment to test whether these claims are true?

5. Obesity is now considered by some to be reaching epidemic proportions. What is contributing to this trend, and what can be done?

Chapter 3

1. Compare and contrast the sympathetic and parasympathetic nervous systems.

2. What is meant by allostatic load, and how does it differ from stressing over a single test?

3. Explain three ways drugs can affect the signals transmitted by nerve cells.

4. How might exercise lessen the effects of stress?

5. Describe some of the theories that attempt to explain the bodyâs paradoxical response to exercise.

6. What are the key physiological changes that occur during the ï¬ght or ï¬ight response? How do they help in survival?

Chapter 4

1. What is meant by âbeta-blockers with ISAâ? What advantages might these drugs have? Disadvantages?

2. What property makes some beta-blockers cardio selective?

3. What are the effects of beta-blockers on exercise physiology?

4. A serious walker (5 miles/day) notices that she has stopped losing weight since starting her new prescription of propranolol (non-cardio selective, without ISA). She also fatigues more quickly than she used to. What can you offer her as an explanation?

5. The NCAA and USOC have banned beta-blockers from many types of com-petition. Why?

Chapter 5

1. Bill, a deconditioned, recently divorced 50-something exec driving that new BMW, wants to drop some weight and look good. He has high blood pressure. What kind of exercise regime would you recommend?

2. Why do calcium channel blockers mostly affect smooth muscle, with little effect on skeletal muscle?

3. How do calcium channel blockers reduce blood pressure?

4. Mary enjoys running and likes to compete in 10K races and half marathons. She also is diagnosed with high blood pressure. What are her options for regulating her blood pressure while maintaining a training schedule and remaining competitive?

5. How do ACE inhibitors affect blood pressure?

6. How do ARBs affect blood pressure?